Results 251 to 260 of about 54,341 (302)

Yenilebilir Böceklerin Tüketimine İlişkin Ürün Geliştirme Çalışması: Kriket Unu Örneği (Product Development Study for Consumption of Edible Insects: Case of Cricket Flour)

Ersin Arıkan, Özlem Altun
openalex   +2 more sources

Presence of Trace Elements in Edible Insects Commercialized through Online E-Commerce Platform. [PDF]

Toxics
San Onofre N, Vie D, Soriano JM, Soler C.   +3 more
europepmc   +1 more source

The contribution of commonly consumed edible insects to nutrition security in the Eastern D.R. Congo. [PDF]

Sci Rep
Ishara J, Matendo R, Ng'ang'a J, Siddiqui SA, Niassy S, Katcho K, Kinyuru J.   +6 more
europepmc   +1 more source

Improvement of properties and olfactory attributes of isolated protein from edible insects by roasting. [PDF]

Food Sci Biotechnol
Ganbat C, Han JA.
europepmc   +1 more source

Edible Insects in Slavic Culture: Between Tradition and Disgust. [PDF]

Insects
Orkusz A, Orkusz M.
europepmc   +1 more source

INDIGENOUS KNOWLEDGE ON EDIBLE INSECT CONSUMPTION OF THE CHANG TRIBE, TUENSANG, NAGALAND

Chang, Yemkongbhakmei B., Chhetri, Rita Khatri, Mozhui, Lobeno   +2 more
openalex   +1 more source

Bioactive compounds and biological activity in edible insects: A review. [PDF]

Heliyon
Sánchez-Estrada ML, Aguirre-Becerra H, Feregrino-Pérez AA.   +2 more
europepmc   +1 more source

Consumers' Perceptions about Edible Insects' Nutritional Value and Health Effects: Study Involving 14 Countries. [PDF]

Animals (Basel)
Guiné RPF, Florença SG, Costa CA, Correia PMR, Boustani NM, Matran I, Jakšić K, Chuck-Hernández C, Bartkiene E, Djekic I, Papageorgiou M, Arias LG, Korzeniowska M, Černelič-Bizjak M, Klava D, Ferreira V, Damarli E, Ferreira M.   +17 more
europepmc   +1 more source

The Potential of Edible Insects as a Safe, Palatable, and Sustainable Food Source in the European Union. [PDF]

Foods
Conway A, Jaiswal S, Jaiswal AK.
europepmc   +1 more source