Results 151 to 160 of about 120,620 (220)

Sphingomyelin synthase inhibitors from edible mushrooms prevent overweight and improve vitamin D homeostasis in a mouse model of diet-induced obesity. [PDF]

Front Nutr
Enkhbat E, Murai Y, Yuyama K, Sun H, Swamy MMM, Suga Y, Anetai M, Monde K.   +7 more
europepmc   +1 more source

Species diversity of edible mushrooms IV: Morphology and phylogenetic analysis reveal two new species of <i>Lyophyllum</i> (<i>Lyophyllaceae</i>, <i>Basidiomycota</i>) from Yunnan Province, Southwestern China. [PDF]

MycoKeys
Li RY, Luo Y, Zhao DF, Li YT, Song HB, Shen HW, Luo ZL, Tang SM.   +7 more
europepmc   +1 more source

Possibilities of Using the New <i>Lactiplantibacillus plantarum</i> EK11 Strain as a Starter Culture for the Fermentation of the Fruiting Bodies of Edible Mushrooms. [PDF]

Foods
Jabłońska-Ryś E, Przygoński K.
europepmc   +1 more source

Voltametric Analysis of Ergosterol Isolated from Wild-Growing and Cultivated Edible Mushrooms from Serbia and Korea. [PDF]

Molecules
Đogo Mračević S, Mutić J, Stanković V, Ražić S.   +3 more
europepmc   +1 more source

Forty Years After Chernobyl: Radiocaesium in Wild Edible Mushrooms from North-Eastern Poland and Its Relevance for Dietary Exposure and Food Safety. [PDF]

Toxics
Mirończuk-Chodakowska I, Kapała J, Kujawowicz K, Sejbuk M, Witkowska AM.   +4 more
europepmc   +1 more source

Edible mushrooms as an alternative to animal proteins for having a more sustainable diet: a review. [PDF]

J Health Popul Nutr
Pashaei KHA, Irankhah K, Namkhah Z, Sobhani SR.   +3 more
europepmc   +1 more source

Radioactive Contaminants in Edible Mushrooms: A Comparative Study of ¹³⁷Cs and Natural Radionuclides in Amasya and Tekirdağ, Türkiye. [PDF]

J Fungi (Basel)
Akkaya A, Aktaş S.
europepmc   +1 more source

Wild Edible Mushrooms of Jharkhand: Nutrient-Dense Seasonal Foods to Improve Dietary Diversity among Indigenous Communities. [PDF]

Curr Res Nutr Food Sci
Singh A, Singh G, Kapoor R, Dhasmana A, Ghosh-Jerath S.   +4 more
europepmc   +1 more source

Over 400 food resources from Brazil: evidence-based records of wild edible mushrooms. [PDF]

IMA Fungus
Drewinski MP, Corrêa-Santos MP, Lima VX, Lima FT, Palacio M, Borges MEA, Trierveiler-Pereira L, Magnago AC, Furtado ANM, Lenz AR, Silva-Filho AGS, Nascimento CC, Alvarenga RLM, Gibertoni TB, Oliveira JJS, Baltazar JM, Neves MA, Vargas-Isla R, Ishikawa NK, Menolli N.   +19 more
europepmc   +1 more source

Edible mushrooms of Tanzania

Karstenia, 1995
Marja Härkönen, Tiina Saarimäki, Leonard Mwasumbi   +2 more
openaire   +1 more source