Results 11 to 20 of about 10,289 (199)

Egg Yolk Color as Affected by Saponification of Different Natural Pigmenting Sources

open access: yesJournal of Applied Poultry Research, 2004
SUMMARY Two experiments were conducted to study the influence of saponification of various yellow, red, or yellow and red xanthophylls from marigold flower and paprika fruit included at graded levels on egg yolk coloration in table and breaking eggs. Pigmentation was measured visually by the Roche yolk color fan, a subjective method, and by reflectance
Edgar Garcia Manzanilla
exaly   +2 more sources

Breed and feed affect amino acid contents of egg yolk and eggshell color in chickens

open access: yesPoultry Science, 2020
Genetic and environmental factors regulate hen egg traits. To demonstrate the possibility of producing designer eggs through genetic and environmental factors, we investigated the effects of breed and feed on egg traits using 2 chicken breeds, Rhode Island Red (RIR) and Australorp (AUS), and 2 feeds, mixed feed and fermented feed.
Tatsuhiko Goto
exaly   +4 more sources

Folate Content and Yolk Color of Hen Eggs from Different Farming Systems [PDF]

open access: yesMolecules, 2021
This study aimed to compare folate contents in hen eggs from four different farming systems, namely organic, free range, barn, and cage one. Folate retention during egg boiling was studied as well. The contents of individual folate vitamers were determined using the high-performance liquid chromatography method (HPLC), following trienzyme treatment ...
Marta Czarnowska-Kujawska   +4 more
openaire   +3 more sources

Moringa oleifera Flour Fermentation as Feed Additive on Egg Quality in Mojosari Ducks with Different Storage Period

open access: yesJurnal Agro Veteriner, 2023
Eggs are widely consumed by Indonesian people. High market demand will cause breeders to increase egg productivity and quality. Moringa oleifera leaves addition to the feed could increase egg production.
Rahmaniar Larasati   +5 more
doaj   +1 more source

The Potency of Giving Turmeric (Curcuma domestica Val.) Flour to The Quality of Quail (Coturnix coturnix japonica) Eggs

open access: yesJournal of Applied Veterinary Science and Technology, 2020
Background: Supplementation of good feed on quail can improve its egg quality. One of the excellent supplement comes from herbs. Turmeric is one of the herbs which good for livestock because of its content, curcuminoid, and essential oil. Curcuminoid can
Astrid Annisya Adhy Putri   +3 more
doaj   +1 more source

Production of Egg Yolk Coloring Material by a Fermentation Process [PDF]

open access: yesApplied Microbiology, 1965
Rhodotorula mucilaginosa was cultivated in a yeast propagator, for the production of biomass and carotenoids. A spray-dried preparation of the yeast was incorporated into the diets of laying chickens for the promotion of egg yolk color. Several aspects of the effect of media on growth and carotenogenesis of pigmented yeast were
Y, Schwarz, P, Margalith
openaire   +2 more sources

Egg yolk cholesterol, egg quality, and performance in response to copper–methionine chelates and alfalfa powder supplementation in Nick chick laying hen diets

open access: yesJournal of the Indonesian Tropical Animal Agriculture, 2023
This experiment was designed to investigate the effects of different levels of copper–methionine chelates and alfalfa powder on egg yolk cholesterol content, egg quality, and performance in laying hens.
A. S. Noori   +4 more
doaj   +1 more source

Development of egg yolk powder using a small-scale double drum dryer: Influence of steam pressure on physical properties [PDF]

open access: yesBIO Web of Conferences
Egg yolk powder is a versatile and widely used food ingredient. Double drum dryers have been widely used in the food industry for many years, but no report was found that utilize drum dryer to produce powdered eggs. This study aimed to investigate double
Setiyawan Ridwan   +11 more
doaj   +1 more source

Egg quality evaluation of japanese quail (Coturnix coturnix japonica) supplemented with powdered leaves of jute mallow (Corchorus olitorius) and siam weed (Chromolaena odorata) [PDF]

open access: yesBIO Web of Conferences
The study aimed to evaluate the egg quality of Japanese quail (Coturnix coturnix japonica) supplemented with powdered leaves of jute mallow and Siam weed.
Gemma M Guigue   +2 more
doaj   +1 more source

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