Results 31 to 40 of about 35,639 (263)
Journal of Lipid Research, 1991 The effects of eicosapentaenoic acid and oleic acid on lipid synthesis and secretion by HepG2 cells were examined to identify fatty acid specific changes in lipid metabolism that might indicate a basis for the hypolipidemic effect attributed to ...
R Homan, JE Grossman, HJ Pownall
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Rapeseeds a Rich Source of Polyunsaturated Fatty Acids
Proceedings, 2019 In human diet, polyunsaturated fatty acids (PUFA), have an essential role in optimal brain functions and stroke prevention, specially, omega-3 fatty acids, e.g., 9,12,15-linolenic acid (ALA, 18:3), 5,8,11,14,17-eicosapentaenoic acid (EPA, 20:5), and 4,7 ...
Cristina Emanuela Enăşcuţă +7 more
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Distinguishing Health Benefits of Eicosapentaenoic and Docosahexaenoic Acids [PDF]
Marine Drugs, 2012 Long chain omega-3 polyunsaturated fatty acids (LC n-3 PUFAs) are recommended for management of patients with wide-ranging chronic diseases, including coronary heart disease, rheumatoid arthritis, dementia, and depression. Increased consumption of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) is recommended by many health authorities to ...
Russell, F D, Burgin-Maunder, C S
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Application of Bryophytes to Foods, Food Additives and Phytomedicines
Food Chemistry International, EarlyView.Little attention has been paid to the bryophytes for use in the human diet, despite the presence of 23,000 species worldwide. (Marchantia polymorpha). ABSTRACT Little attention has been paid to the bryophytes for application on the human diet, despite the presence of 23,000 species worldwide.
Yoshinori Asakawa, Jianbo Xiao
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The Postbiotic Potential of Microalgae
Food Frontiers, EarlyView.Description of “Microalgal Postbiotic” following ISAPP Consensus (Salminen et al. 2021b) (Icons produced with Biorender) ABSTRACT The International Scientific Association for Probiotics and Prebiotics (ISAPP) has defined postbiotics as “preparations of inanimate microorganisms and/or their components that confer a health benefit on the host ...
Francesco Martelli +2 more
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Journal of Lipid Research, 1988 Membrane fatty acid composition of CaCo-2 cells was modified by incubating the cells for 8 days in medium containing 100 microM eicosapentaenoic acid or palmitic acid.
S Murthy +3 more
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Ethyl-eicosapentaenoic acid in bipolar depression [PDF]
British Journal of Psychiatry, 2006 Frangou et al ([2006][1]) reported ethyleicosapentaenoic acid (ethyl-EPA) to be effective in the treatment of bipolar depression. However, no mention is made of the dietary intake of ethyl-EPA among the randomised groups.
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International Journal of Cancer, EarlyView.What's New? Omega‐3 docosahexaenoic acid (DHA) has shown pleiotropic anti‐cancer effects both in vitro and in animal models. However, clinical evidence of DHA efficacy is limited. This randomized, double‐blind, placebo‐controlled trial tested the efficacy of supplementation with DHA 4.4 g/day during 18 weeks of breast cancer neoadjuvant chemotherapy ...
Jaqueline Munhoz +16 more
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Kovalen: Jurnal Riset Kimia, 2016 A research on the retention of eicosapentaenoic acid (EPA) on theprocessing and storage of functional tortillas.This study aims to determine the retention of eicosapentaenoic acid (EPA)flour tortillas catfish during processing and storage at room ...
Lutvina Vitasari +2 more
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Journal of Parenteral and Enteral Nutrition, EarlyView.Abstract Background Infants with gastrointestinal (GI) disorders are at risk for parenteral nutrition–associated cholestasis. A multioil intravenous lipid emulsion (MO ILE) contains less phytosterols and more arachidonic and docosahexaenoic acid (DHA) than 100% soybean oil lipid emulsion (SO ILE).
Lauren J. Lee +3 more
wiley +1 more source