Results 141 to 150 of about 58,709,285 (186)

Description and evaluation of an ultra-processed food consumption score for children. [PDF]

Rev Saude Publica
Müller A, Costa CDS, Buffarini R, Vaz JDS, Domingues MR, Hallal PC, Motta JVDS.   +6 more
europepmc   +1 more source

Purchases from family agriculture for school feeding in Brazilian capitals. [PDF]

Rev Saude Publica, 2020
Dias PC, Barbosa IRO, Barbosa RMS, Ferreira DM, Soares KCB, Soares DDSB, Henriques P, Burlandy L.   +7 more
europepmc   +1 more source

Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Population. [PDF]

Epidemiol Serv Saude
Cruz GLD, Andrade GC, Rauber F, Levy RB, Louzada MLDC.   +4 more
europepmc   +1 more source

Discurso Publicitário: em Destaque as Embalagens de Alimentos para Criança

, 2019
Milena Nardocci, Izilda M. Nardocci
openaire   +2 more sources

[Development of a prototype instrument to assess women's culinary autonomy]. [PDF]

Cad Saude Publica
Maldonado L, Oliveira MFB, Castro IRR.
europepmc   +1 more source

Functional Properties and Safety Considerations of Zinc Oxide Nanoparticles Under Varying Conditions. [PDF]

Nanomaterials (Basel)
Mendes AR, Granadeiro CM, Leite A, Geiss O, Bianchi I, Ponti J, Mehn D, Pereira E, Teixeira P, Poças F.   +9 more
europepmc   +1 more source

Embalagens de Alimentos Importância E Tipos: uma Revisão da Literatura

International Journal of Nutrology, 2018
Priscilla Silva, Maria Xavier, Rayane de Melo, Ana Martins, Vanessa Viera   +4 more
openaire   +1 more source

Recommendations of the Brazilian Society of Nephrology for sustainable nephrology in Brazil. [PDF]

J Bras Nefrol
Moura AF, Vieira CKS, Pimentel AL, Pinto LCS, Nerbass FB, Tostes FRV, Riso NDM, Trancoso RB, Salani TG, Costa CBS, Abreu PF, Moura-Neto JA.   +11 more
europepmc   +1 more source

Brazilian Nutritional Consensus in Hematopoietic Stem Cell Transplantation: Adults. [PDF]

Einstein (Sao Paulo), 2020
Barban JB, Simões BP, Moraes BDGC, Anunciação CRD, Rocha CSD, Pintor DCQ, Guerra DC, Silva DA, Brandão ECM, Kerbauy F, Pires FRO, Morais GL, Schmidt Filho J, Sicchieri JMF, Barroso KSN, Viana LV, Rocha MHMD, Guimarães MP, Lazzari NLC, Hamerschlak N, Ramos P, Gomes PN, Mendonça PDS, Oliveira RC, Scomparim RC, Chiattone R, Diez-Garcia RW, Cardenas TC, Miola TM, Costa TCM, Rocha V, Pereira AZ.   +31 more
europepmc   +1 more source

Embalagens ativas para alimentos

Traditionally, food packaging systems have been designed to protect the product, one of their main requirements being not to interact with the packaged food; thus, they function as an inert barrier between the food and the environment. On the other hand,
Azeredo, Henriette Monteiro Cordeiro de, Azeredo, Alberto Monteiro Cordeiro de, Faria, Jose de Assis Fonseca   +2 more
core