Estimating global numbers of fishes caught from the wild annually from 2000 to 2019. [PDF]
Mood A, Brooke P.
europepmc +1 more source
Seasonal Variability and Sex-Specific Accumulation of Trace Metals in Black Scorpionfish (<i>Scorpaena porcus</i> Linnaeus, 1758) from Izmir Bay (Aegean Sea), Türkiye: Implications for Human Health Risk Assessment. [PDF]
Olgunoglu MP, Olgunoglu IA, Artar E.
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Analysis of Fatty Acid Profile, α-Tocopherol, Squalene and Cholesterol Content in Edible Parts and By-Products of South Pacific Wild Fishes. [PDF]
López-Puebla S +4 more
europepmc +1 more source
Spatio-Temporal Distribution of Four Trophically Dependent Fishery Species in the Northern China Seas Under Climate Change. [PDF]
Ren J +6 more
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Continuing Long-Term Shifts in Larval Fish Phenology in the Southern California Current Ecosystem Are Matched by Rapid Advances in the North. [PDF]
Chen KS +4 more
europepmc +1 more source
Use of rapid assessments of fishery bycatch of Humboldt penguins <i>Spheniscus humboldti</i> in Peru and Chile to help identify conservation priorities. [PDF]
Segura-Cobeña E +15 more
europepmc +1 more source
Isolation and molecular characterization of Toxoplasma gondii from naturally infected seabirds on the southern coast of Santa Catarina state, Brazil. [PDF]
Remor-Sebolt AP +9 more
europepmc +1 more source
Assessment of environmental chemical contamination and histamine levels in the production of Colatura di Alici di Cetara. [PDF]
D'Anza E +6 more
europepmc +1 more source
Effects of different marination conditions on the physico-chemical and microbiological quality of anchovy (Engraulis encrasicolus) fillets inoculated with Morganella psychrotolerans during cold storage. [PDF]
Ogunkalu OA, Ucak I.
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Engraulis encrasicholus Linné 1758
Identification guide to Engraulis encrasicholus (anchovy), and the geographical distribution of that species. Produced by L. Fage, 1930. Includes 1 figure.
L. Fage (17317720)
openaire +2 more sources

