Entomophagy: A Key to Space Agriculture
Entomophagy: A Key to Space AgricultureAccepted: 2007-01-11 資料番号 ...
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Correction to "Entomophagy Attitudes Among Turkish Generation Z University Students: A Scale Validation and Path Analysis Model for Sustainable and Healthy Dietary Choices". [PDF]
Food Sci Nutreuropepmc +1 more source
Edible Insects: Global Research Trends, Biosafety Challenges, and Market Insights in the Mexican Context. [PDF]
FoodsCruz-García K +6 more
europepmc +1 more source
How Do Greeks Feel about Eating Insects? A Study of Consumer Perceptions and Preferences. [PDF]
FoodsGkinali AA +3 more
europepmc +1 more source
Local knowledge, perception and practices regarding edible insects among different ethnic groups in Northern Uganda. [PDF]
J Ethnobiol EthnomedAlaroker MF +8 more
europepmc +1 more source
Influence of Insect-Based Diets on Rural Leisure, Tourism, and Public Consumption-A Case Study from Yunnan, China. [PDF]
InsectsLin HH +5 more
europepmc +1 more source
Halal Perspectives on Grasshoppers (Locusts): A Path to Sustainable and Nutritionally Acceptable Alternative Protein Source. [PDF]
Compr Rev Food Sci Food SafRiaz MN, Irshad F, Sazil AQ.
europepmc +1 more source
Segmentation of Young Polish Consumers in Relation to Product Attributes and Willingness to Consume Food Containing Edible Insects. [PDF]
InsectsPlatta A +4 more
europepmc +1 more source
Entomophagy and chemical element residues: Noncarcinogenic risk assessment for human consumption. [PDF]
PLOS Glob Public HealthEzeonyejiaku CD +5 more
europepmc +1 more source