Results 111 to 120 of about 1,847 (192)

Genomic evidence for limited entomophagy in ancient Europeans. [PDF]

Sci Adv
Piñero M, Librado P.
europepmc   +1 more source

Promoting Entomophagy to Enhance Food Security and Nutrition in Kenya

As the deadline for achieving Sustainable Development Goal 2 (Zero Hunger) fast approaches, Kenya is still grappling with significant challenges in meeting the United Nation’s Food and Agriculture Organization (FAO)’s four pillars of food security ...
Bakari, Elijah, Kithinji, Brian, Kabaka, Loraine, Wachira, Sylvia   +3 more
core  

Predicting schoolchildren's willingness to eat insect-based snacks: effects of information provision psychological and cognitive traits. [PDF]

NPJ Sci Food
Mota-Gutierrez J, Pater L, Journée S, Grevelman M, Srikanthithasan K, Forte C, Toschi P, Mishyna M.   +7 more
europepmc   +1 more source

Entomophagy Today: A Cross Country Analysis on the Promotion of Insects in Food and Feed

, 2016
With the estimation that the world’s population will reach 9 billion by 2050, the FAO has endeavored since 2013 to ensure food security by promoting insects as a sustainable alternative protein source to traditional livestock.
Judge, Cayle
core  

On the Virtues of Historical Entomophagy

Osiris, 2020
Spary, EC, Zilberstein, Anya
openaire   +2 more sources

Current Knowledge about Entomophagy in Gastronomy

, 2011
Práce poskytuje pohled na entomofágii, tedy využití hmyzu jako součásti lidské stravy ve světě i u nás. Sumarizuje výživové hodnoty a pozitivní přínosy v tomto ohledu pro neustále se rozšiřující populaci naší planety.
Fialová, Věra
core  

Ethnographic mapping of edible insects in Tanzania: cultural knowledge, biodiversity, and food system implications. [PDF]

J Ethnobiol Ethnomed
Mmari M, Rashid S, Temu R, Kinyuru J.
europepmc   +1 more source

Main types of spider mites (Tetranychidae) and entomophagy in entomophagy type of composition, level of meeting

International Journal of Horticulture and Food Science, 2022
Anorbaev Azimjon Raimqulovich, Raxmanov Ahliddin Khabibullaevich   +1 more
openaire   +1 more source

Food Security Through Entomophagy

Advances in Economics, Business and Management Research, 2021
Khoong Tai Wai, Ow Mun Waei, Phuah Kit Teng, null Cokki   +3 more
openaire   +1 more source

Entomophagy in Latin America and its potential for sustainability and food security. [PDF]

Front Nutr
Torres-Acosta RI, Ruiz-De-La-Cruz G, Sinagawa-García SR, Hernández-Trejo A, Hurtado-Noriega C, Gorrín-Armas G, Mendoza-Alatorre M, Pico-Poma JP, Juárez-Aragón MC, Espinoza-Sánchez EA, Gasca-Álvarez HJ, Julián-Chávez B, Sarabia-Guevara DA, Torres-Castillo JA, Benítez-Martínez E, García-García LD.   +15 more
europepmc   +1 more source