Taste dimensions, sensory evaluation and profiling of cricket-flour nachos dataset. [PDF]
Pohlmann A +2 more
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How Do Greeks Feel about Eating Insects? A Study of Consumer Perceptions and Preferences. [PDF]
Gkinali AA +3 more
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Elderly Resistance vs. Youthful Acceptance: A Study on Insect Consumption across Age Groups. [PDF]
Castro-Alija MJ +6 more
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Correction to "Entomophagy Attitudes Among Turkish Generation Z University Students: A Scale Validation and Path Analysis Model for Sustainable and Healthy Dietary Choices". [PDF]
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Edible Insects: Global Research Trends, Biosafety Challenges, and Market Insights in the Mexican Context. [PDF]
Cruz-García K +6 more
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Checklist of edible insects and their marketability: improving rural livelihood in Imo State, Nigeria via insect consumption and marketing. [PDF]
Iwunze JI +16 more
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Local knowledge, perception and practices regarding edible insects among different ethnic groups in Northern Uganda. [PDF]
Alaroker MF +8 more
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Arthropods as Models for Transdisciplinary Bio-Inspired Research and Discovery. [PDF]
Kurovski J +3 more
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Influence of Insect-Based Diets on Rural Leisure, Tourism, and Public Consumption-A Case Study from Yunnan, China. [PDF]
Lin HH +5 more
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Halal Perspectives on Grasshoppers (Locusts): A Path to Sustainable and Nutritionally Acceptable Alternative Protein Source. [PDF]
Riaz MN, Irshad F, Sazil AQ.
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