Results 21 to 30 of about 2,223 (160)
ChemistrySelect, Volume 10, Issue 46, December 8, 2025.ABSTRACT While plant residues represent promising low‐cost enzyme sources, their efficient recovery remains a challenge for industrial biocatalysis. This study aimed to optimize thepurification of lipases extracted from pequi peel (Caryocar brasiliense Camb.) using aqueous two‐phase systems (ATPS) composed of polyethylene glycol (PEG) 1500 g/mol and ...
Karine Amaral dos Santos +6 more
wiley +1 more source
SmartMat, Volume 6, Issue 6, December 2025.This review systematically outlines recent advances in the catalytic strategies for converting CO₂ into valuable products, including photocatalysis, electrocatalysis, CO2 hydrogenation, photothermal catalysis, non‐thermal plasma, and biocatalytic processes.
An Zhang +68 more
wiley +1 more source
Biofuels, Bioproducts and Biorefining, Volume 19, Issue 6, Page 1948-1969, November/December 2025.Abstract Fishing waste and byproducts, whether naturally occurring or from industrial processing, are important sources of high‐value compounds. Fertilizers, biomaterials, cosmetics, biolubricants, and biodiesel are some of the substances that can be obtained from these residues. The objective of this study was to conduct a theoretical and experimental
Patrick da Silva Sousa +7 more
wiley +1 more source
Food Science &Nutrition, Volume 13, Issue 10, October 2025.This review has studied omega fatty acids, their importance, functionality, health benefits, sources, oxidation, preservation, and the function of foods. These essential omega fatty acids have been studied for their health benefits and effectiveness against the pathophysiology of various diseases.
Muhammad Abdul Rahim +6 more
wiley +1 more source
Transesterification of Palm Olein by Immobilised Microbial Lipases [PDF]
, 1996 Enzymatic transesterification of palm olein in organic solvent was studied. The enzyme was first immobilised to celite, lyophilised for 4 h and then added to a reaction medium composed of water-saturated hexane containing of 10% (w/v) palm olein.
Sidek, Hamidah
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Biodiesel at the Crossroads: A Critical Review [PDF]
, 2019 The delay in the energy transition, focused in the replacement of fossil diesel with biodiesel, is mainly caused by the need of reducing the costs associated to the transesterification reaction of vegetable oils with methanol.
Aguado-Deblas, Laura +7 more
core +1 more source
Effect of water content and temperature on Carica papaya lipase catalyzed esterification and transesterification reactions [PDF]
, 2003 Temperature and water activity (a.) of the reaction medium are two factors that govern enzyme reactions. We studied the influence of these two parameters on the esterification and transesterification activity of Carica papaya lipase in water and solvent ...
Caro, Yanis +4 more
core +2 more sources
EFSA Journal, Volume 23, Issue 10, October 2025.Abstract The food enzyme triacylglycerol lipase (triacylglycerol acylhydrolase, EC 3.1.1.3) is produced with the non‐genetically modified Rhizopus arrhizus strain AE‐TL(B) by Amano Enzymes Inc. Two safety evaluations of this food enzyme were made previously, in which EFSA concluded that this food enzyme did not give rise to safety concerns when used in
EFSA Panel on Food Enzymes (FEZ) +14 more
wiley +1 more source
Structured Lipids: Synthesis, Genetic Engineering, and Applications
Journal of the American Oil Chemists' Society, Volume 102, Issue 9, Page 1325-1337, September 2025.ABSTRACT Lipids are essential to the human body, but some can be harmful. As a result, current research focuses on structured lipids (SLs), which are engineered to have specific fatty acid arrangements. These structural modifications can enhance both nutritional and physical properties.
Chandu S. Madankar +5 more
wiley +1 more source
Oleic acid enhancement of Moringa oleifera seed oil by enzymatic transesterification and fractionation [PDF]
, 2007 Solvent-extracted Moringa oleifera seed oil was transesterified using immobilized lipase (Lipozyme IM 60) (Novozymes Bagsvaerd Denmark) at 1% (w/w) concentration, shaken at 60oC and 200 rpm for up to 24h.
Lai, Oi Ming +4 more
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