Alpha-Amylase Immobilization: Methods and Challenges [PDF]
Pharmaceutical Sciences, 2023 Alpha-amylase is one of the most widely used enzymes in the starch industry. However, industrial application of soluble alpha-amylase is hampered by changes in pH and temperature (adverse effects on enzyme stability) and activity loss, leading to higher ...
Ladan Mafakher +5 more
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Characterization of immobilized β-galactosidase from Aspergillus niger [PDF]
Delta Journal of Science, 2013 β-galactosidase enzyme was isolated from Aspergillus niger, and immobilized in sodiumalginate gel. The maximum activity of the free enzyme was obtained at 65oC, pH 3.5 and its notaffected by immobilization. The free enzyme had pH stability range from 3.5
Karzan T. Mahmood, Waleed A. Mahmood
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Conditions for immobilization of cyclodextrin glucanotransferase from Bacillus megaterium on DEAE-cellulose activated with glutaraldehyde [PDF]
BIO Web of ConferencesThe aim of the research is investigation on the conditions for immobilization of cyclodextrin glucanotransferase (CGTase) produced by Bacillus megaterium on DEAE-cellulose activated with glutaraldehyde.
Panajotova Hristina +3 more
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Frontiers in Bioengineering and Biotechnology, 2022 Immobilized enzymes have important aspects due to the fact that they possess higher stability, have the possibility to be easily removed from the reaction mixture, and are much easier to use when compared to free enzymes.
Gordana Hojnik Podrepšek +4 more
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Immobilization of Multi-Enzymes on Support Materials for Efficient Biocatalysis
Frontiers in Bioengineering and Biotechnology, 2020 Multi-enzyme biocatalysis is an important technology to produce many valuable chemicals in the industry. Different strategies for the construction of multi-enzyme systems have been reported.
Kongliang Xu +7 more
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Immobilization of Isocitrate Dehydrogenase on Mesoporous Silica Foam for Carbon Dioxide Capture [PDF]
E3S Web of Conferences, 2019 Carbon capture can be realized effectively through isocitrate dehydrogenase reaction and the reaction rate was strongly affected by the environmental parameters such as pH and temperature.
Xia Shunxiang +2 more
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Phospholipase A2 enzyme immobilization
Grasas y Aceites, 2000 A series of several supports were tested for phospholipase A2 enzyme (Lecitase 100 S- NOVO) immobilization. This system would find a number of industrial applications such as the selective hydrolysis of soybean lecithin to obtain lysophospholipids ...
B. Maroto, C. Camusso
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A comparative study of enzyme immobilization strategies for multi-walled carbon nanotube glucose biosensors [PDF]
, 2011 This work addresses the comparison of different strategies for improving biosensor performance using nanomaterials. Glucose biosensors based on commonly applied enzyme immobilization approaches, including sol-gel encapsulation approaches and ...
Claussen, Jonathan C. +17 more
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Parameters Affecting the Performance of Immobilized Enzyme
Journal of Chemistry, 2013 Enzyme immobilization has been investigated to improve lipase properties over the past few decades. Different methods and various carriers have been employed to immobilize enzyme.
Dong-Hao Zhang +2 more
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Enzyme or whole cell immobilization for efficient biocatalysis: focusing on novel supporting platforms and immobilization techniques [PDF]
, 2021 Biocatalysts represented by enzymes and enzyme-containing whole cells are generally fragile and easily inactivated in practical application conditions. The immobilization concept and techniques have been recognized as classic and powerful strategy for ...
Fernández Lucas, Jesús +5 more
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