Impact of policies restricting advertising, promotion, and sponsorship of sugar-sweetened beverages: A systematic review. [PDF]
Guarnieri L +6 more
europepmc +1 more source
Health students' knowledge about healthy eating and factors associated with the university environment. [PDF]
Cerqueira Sousa I +7 more
europepmc +1 more source
Etiquetado de alimentos y procesados: una herramienta necesarioa para la educación alimentaria
Manrique, Helard +2 more
openaire +3 more sources
[Analysis of the surveillance system for adverse events following Immunization (AEFI) related to COVID-19 vaccines in Colombia, 2021-2023Análise do sistema de vigilância de ESAVI por vacinas contra a COVID-19 na Colômbia, 2021-2023]. [PDF]
Saza-Londoño W +7 more
europepmc +1 more source
The triple cost of tobacco and sugary drinks: health, economy and the environment. [PDF]
Alcaraz A, Espinola N.
europepmc +1 more source
[Vitamin D deficiency: positioning of the Medical Nutrition Research Unit]. [PDF]
Maldonado-Hernández J +4 more
europepmc +1 more source
[Gastric Cancer Prevention: Latin American Context and Experience]. [PDF]
Laudanno O, Riquelme A, Medel-Jara P.
europepmc +1 more source
Consumption of critical nutrients and sweeteners related to the risk of chronic diseases in the population of Antioquia, according to the degree of food processing. [PDF]
Gaviria-Salinas L +3 more
europepmc +1 more source
Application of the Food Guide for the Brazilian Population as a training instrument for intersectoral actions: perceptions of professionals in a Brazilian metropolis. [PDF]
Davies VF +3 more
europepmc +1 more source

