Effect of Long-Term Storage Temperature on the Quality of Extra-Virgin Olive Oil (Coratina cv.): A Multivariate Discriminant Approach. [PDF]
Crupi P +4 more
europepmc +1 more source
The Addition of Extra-Virgin Olive Oil Enhances the Antioxidant Capacity, Nutritional Quality, and Sensory Attributes of Vegetable Patties Prepared Using Different Cooking Methods. [PDF]
Bustamante A +9 more
europepmc +1 more source
Improving Sensory Differentiation: Refining the 'Fruitiness' Descriptor in Extra Virgin Olive Oil. [PDF]
García-Pizarro Á +5 more
europepmc +1 more source
Extra virgin olive oil: More than a healthy fat
E. Yubero-Serrano +3 more
semanticscholar +1 more source
Effects of Extra Virgin Olive Oil and Petrolatum on Skin Barrier Function and Microtopography. [PDF]
Rubio-Santoyo A +5 more
europepmc +1 more source
A Case Follow-Up Report: Possible Health Benefits of Extra Virgin Olive Oil [PDF]
Said Shahtahmasebi +1 more
openalex +1 more source
Maternal Extra Virgin Olive Oil Supplementation Enhances Offspring Immune Function: A Preclinical Study. [PDF]
Zhan-Dai S +9 more
europepmc +1 more source
Exploring the Impact of Bioactive Compounds Found in Extra Virgin Olive Oil on NRF2 Modulation in Alzheimer's Disease. [PDF]
Bourdakou MM, Loizidou EM, Spyrou GM.
europepmc +1 more source

