Results 81 to 90 of about 39,091 (250)
ABSTRACT In animal‐pollinated plants, pollen dispersal depends on several plant and animal characteristics that can influence the paternal success of a plant. Paternal success affects the genetic contribution of a genotype to the next generation, which is relevant to plant breeding.
Lisa Brünjes, Wolfgang Link
wiley +1 more source
Intercropping cereals and grain legumes: a farmer’s perspective [PDF]
Intercropping cereals and grain legumes show potential for organic agriculture in many ways. However, the use of land equivalent ratio (LER) as a measure for calculating the cropping advantage of intercrops over sole crops is too simple: neglecting weed ...
Prins, U., Wit, J. de
core
Comparative proteomics analysis of root and nodule mitochondria of soybean
Abstract Legumes perform symbiotic nitrogen fixation through rhizobial bacteroids housed in specialised root nodules. The biochemical process is energy‐intensive and consumes a huge carbon source to generate sufficient reducing power. To maintain the symbiosis, malate is supplied by legume nodules to bacteroids as their major carbon and energy source ...
Wai‐Ching Sin +4 more
wiley +1 more source
Samenbürtige Erreger in Saat- und Erntegut von Erbsen und Fababohnen auf Ökobetrieben [PDF]
A total of 39 organic faba bean and 59 pea seed lots obtained during 2009-2011 from 32 organic farms throughout Germany were assessed for seed-borne fungi.
Bruns, Christian +3 more
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Survival, Development and Population Dynamics of \u3ci\u3eEmpoasca Fabae\u3c/i\u3e (Homoptera: Cicadellidae) on Three Legume Hosts [PDF]
Survival and development of potato leafhopper, Empoasca fabae, nymphs were measured on alfalfa (Medicago sativa), birdsfoot trefoil (Lotus corniculatus), and red clover (Trifolium pratense).
Hogg, David B +2 more
core +2 more sources
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer +6 more
wiley +1 more source
ILB 938, a valuable faba bean (Vicia faba L.) accession [PDF]
AbstractHere we review the potential of ILB 938 (IG 12132 – doi: 10.18730/60FD2), a unique faba bean accession originating from the Andean region of Colombia and Ecuador, maintained at ICARDA – International Center for Agricultural Research in the Dry Areas, with resistance to multiple biotic and abiotic stresses and carrying some useful morphological ...
H. Khazaei +3 more
openaire +3 more sources
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
This paper reviews the main results from a set of experiments carried out in a semiarid Mediterranean environment during the past 25 years on faba bean (Vicia faba L.), a crop traditionally grown in southern Italy and Sicily under rainfed conditions ...
Paolo Ruisi +5 more
doaj +1 more source
Ensiling on chemical composition and in vitro fermentation in rabbits of different forages [PDF]
The effect of chemical composition of silages on in vitro gas fermentation profiles in rabbits was examined. The study was performed using 7 silages: beans (Phaseolus vulgaris), faba bean (FB, Vicia faba), common vetch (CV, Vicia sativa ...
ANGELES HERNANDEZ, JUAN CARLOS +13 more
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ABSTRACT Legume plants can interact with nitrogen‐fixing rhizobia bacteria and arbuscular mycorrhizal fungi (AMF) simultaneously, forming a tripartite symbiotic association. Co‐inoculation studies performed on a variety of legumes have shown that rhizobia and AMF influence each other when they co‐occur in tripartite association and affect host plant ...
Polyxeni Gorgia, Daniela Tsikou
wiley +1 more source

