Results 71 to 80 of about 373,098 (232)

High bacterial diversity and siderophore-producing bacteria collectively suppress Fusarium oxysporum in maize/faba bean intercropping

Frontiers in Microbiology, 2022
Beyond interacting with neighboring plants, crop performance is affected by the microbiome that includes pathogens and mutualists. While the importance of plant–plant interactions in explaining overyielding in intercropping is well known, the role of the
Xing Sun, Chao-Chun Zhang, S. Bei, Guangzhou Wang, S. Geisen, L. Bedoussac, Patrick Christie, Jun-Ling Zhang   +7 more
semanticscholar   +1 more source

Alternative protein sources: Extraction, modification and strategies for developing sustainable high‐quality food products

Food Biomacromolecules, EarlyView.
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran, Baskaran Nagarethinam, Sunil Chikkaballapur Krishnappa, Chandrasekar Veerapandian, Ashish Rawson   +4 more
wiley   +1 more source

Aspects of structure and functionality in legumin and vicilin from vicia faba seeds [PDF]

, 1987
Soy beans command a large proportion of the vegetable protein market of the food processing industry; however, their cultivation is limited by climatic factors. A crop able to compete in these markets, but suited to growth in cooler, temperate conditions
Cully, Julia
core  

In situ preservation of local landraces of faba bean (Vicia faba L.) and utilisation of their food products in central regions of Serbia [PDF]

, 2012
Prod? BAP GEAPSI CT?International audienceToday, faba bean (Vicia faba L.) in Serbia is almost completely replaced with Phaseolus beans and has become a neglected crop with no official data.
Mikic, Aleksandar, Anñelković, Snežana, Malenčić, Ðorñe, Marget, Pascal, Duc, Gérard, Anđelković, Snežana, Marget, Pascal, P., Banovic, Bojana, Cupina, Branko, Andelkovic, Snezana, Aleksić, Jelena, Malenčić, Đorđe   +11 more
core   +1 more source

Faba Bean Extracts Allelopathically Inhibited Seed Germination and Promoted Seedling Growth of Maize

Agronomy
Allelopathic interactions between crops in an intercropping system can directly affect crop yields. Faba beans may release allelochemicals to the cropping system.
Bo Li, Enqiang Zhou, Yao Zhou, Xuejun Wang, Kaihua Wang   +4 more
doaj   +1 more source

Neurolathyrism in Sub‐Saharan Africa—Assessing the Neurotoxic Risks of Lathyrus sativus Amid Drought and Food Security Challenges

Food Safety and Health, EarlyView.
Representation of grass pea consumption in drought‐stricken sub‐Saharan Africa sustains nutrition, but excess β‐ODAP exposure due to multiple reasons triggers neurolathyrism, a progressive neurotoxic disorder. ABSTRACT Neurolathyrism is a progressive motor neuron disease due to the consumption of Lathyrus sativus (grass pea) over long periods.
Biruk Demisse Ayalew, Muhammad Umar, Pakeezah Tabasum, Maria Qadri, Talha Farooq, Eskeatnaf Yosef Getachew, Zemichael Getu Alemayehu, Eden Haile Hagos, Hailemariam Shimelis Gebeyehu, Hanna Tsehay Abebe, Nuradin Abdi Ali, David Chinaecherem Innocent, Temesgen Mamo Sharew   +12 more
wiley   +1 more source

Pollen physiology and fertilisation in Vicia Faba L [PDF]

, 1990
In many legume crop species, early-formed fruits or those located closest to the photosynthate are more likely to mature than other fruits. This is so in the Vicia faba crop.
Telaye, A, Telaye, Asfaw
core  

Foliar-Applied Potassium Silicate Coupled with Plant Growth-Promoting Rhizobacteria Improves Growth, Physiology, Nutrient Uptake and Productivity of Faba Bean (Vicia faba L.) Irrigated with Saline Water in Salt-Affected Soil

Plants, 2021
The continuity of traditional planting systems in the last few decades has encountered its most significant challenge in the harsh changes in the global climate, leading to frustration in the plant growth and productivity, especially in the arid and semi-
E. Hafez, H. S. Osman, Usama A. Abd El-Razek, Mohssen Elbagory, A. Omara, M. Eid, S. Gowayed   +6 more
semanticscholar   +1 more source

Effects of Crop Rotation and Hydrogel Application on Soil Biological Properties and Wheat Biomass Production in Drylands

Journal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background and aim Conservation agriculture (CA) is rapidly gaining traction to promote sustainable crop production, focusing on minimum soil disturbance, permanent soil cover, and strategic crop rotation. Moreover, hydrogel is increasingly being used to improve water retention, including in combination with CA, particularly in water limited ...
Tina Taghvaei, Catriona A. Macdonald, Jerzy Szejgis, Uffe N. Nielsen   +3 more
wiley   +1 more source

EFFECT OF PLANT DENSITY OF FABA BEAN INTERCROPPED ON WHEAT AND NITROGEN FERTILIZATION ON YIELD AND ITS COMPONENTS FOR BOTH CROPS [PDF]

Fayoum Journal of Agricultural Research and Development, 2013
Two experiment were carried out during the two growing seasonsof 2010/2011 and 2011/2012 at Giza Agric. Res. St. to study theeffect of plant density of faba bean intercropped on wheat andnitrogen fertilization on yield and its components for both crops ...
R.A. Gadallah, Sh.R. Abd El Zaher
doaj   +1 more source