Results 51 to 60 of about 9,312 (215)

Neurolathyrism in Sub‐Saharan Africa—Assessing the Neurotoxic Risks of Lathyrus sativus Amid Drought and Food Security Challenges

Food Safety and Health, EarlyView.
Representation of grass pea consumption in drought‐stricken sub‐Saharan Africa sustains nutrition, but excess β‐ODAP exposure due to multiple reasons triggers neurolathyrism, a progressive neurotoxic disorder. ABSTRACT Neurolathyrism is a progressive motor neuron disease due to the consumption of Lathyrus sativus (grass pea) over long periods.
Biruk Demisse Ayalew, Muhammad Umar, Pakeezah Tabasum, Maria Qadri, Talha Farooq, Eskeatnaf Yosef Getachew, Zemichael Getu Alemayehu, Eden Haile Hagos, Hailemariam Shimelis Gebeyehu, Hanna Tsehay Abebe, Nuradin Abdi Ali, David Chinaecherem Innocent, Temesgen Mamo Sharew   +12 more
wiley   +1 more source

Effect of bio‐fertilization and edapho‐climatic conditions on chickpea nodulation, grain yields, and seed protein in a Mediterranean context: a meta‐analysis approach

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana, Amir Souissi, Lewis Ziska, Katherine Morgan, Carina Yiu, Issam Achour, Asma Bouatrous, Imen Hemissi, Hanen Arfaoui, Anissa Riahi, Manel Bouraoui, Bouaziz Sifi   +11 more
wiley   +1 more source

Impacts of arbuscular mycorrhizal fungi on nutrient uptake, N2 fixation, N transfer, and growth in a wheat/faba bean intercropping system.

PLoS ONE, 2019
Arbuscular mycorrhizal fungi (AMF) can play a key role in natural and agricultural ecosystems affecting plant nutrition, soil biological activity and modifying the availability of nutrients by plants. This research aimed at expanding the knowledge of the
Rosolino Ingraffia, Gaetano Amato, Alfonso Salvatore Frenda, Dario Giambalvo   +3 more
doaj   +1 more source

Enhancing faba bean (Vicia faba L.) genome resources [PDF]

Journal of Experimental Botany, 2017
Grain legume improvement is currently impeded by a lack of genomic resources. The paucity of genome information for faba bean can be attributed to the intrinsic difficulties of assembling/annotating its giant (~13 Gb) genome. In order to address this challenge, RNA-sequencing analysis was performed on faba bean (cv. Wizard) leaves.
Cooper, JW, Wilson, MH, Derks, MFL, Smit, S, Kunert, KJ, Cullis, C, Foyer, CH   +6 more
openaire   +6 more sources

Breeding for multi‐stress resilience in crops: Myth or possibility?

PLANTS, PEOPLE, PLANET, EarlyView.
Climate change threatens millions of farmers worldwide by exposing crops to multiple concurrent or sequential environmental stresses such as drought, heat, waterlogging, and diseases. Although crops have long been selected under naturally occurring multi‐stress conditions, breeding pipelines largely focus on optimal or single‐stress environments ...
Hamid Khazaei, Ian C. Dodd, Rodomiro Ortiz   +2 more
wiley   +1 more source

Reconsidering the economic and nutritional importance of faba bean in Ethiopian context

Cogent Food & Agriculture, 2019
Faba bean (Vicia faba L.) is not only an important cash crop but also is considered as a promising crop, which adapts to climate change hence feed future generations.
Bulti Merga, Meseret Chimdessa Egigu, Mulatu Wakgari   +2 more
doaj   +1 more source

Field investigation of glucosinolates and morphological traits in mitigating Psylliodes chrysocephala larval infestation through crop varieties and companion planting

Pest Management Science, EarlyView.
Genotype and cropping system influenced oilseed rape ecophysiological traits, including glucosinolate compounds (glucoraphanin, glucobrassicanapin, and butyl‐glucosinolates) and biomass, which were linked to Psylliodes chrysocephala larval infestation, with varietal effects stronger than faba bean companion planting.
Laurie Magnin, Alexandra Jullien, Alice Baux, Corentin Barbu, Ivan Hiltpold   +4 more
wiley   +1 more source

Intercropping mitigates incidence of the oilseed rape insect pest complex

Pest Management Science, EarlyView.
Intercropping reduces the incidence of the oilseed rape insect pest complex with a significant impact of the direct visual and physical disruption provided by the companion plant. Abstract BACKGROUND Oilseed rape (OSR, Brassica napus) is a major crop requiring numerous phytosanitary treatments.
Laurie Magnin, Ivan Hiltpold, Alexandra Jullien, Alice Baux   +3 more
wiley   +1 more source

Intercropping influences component and content change of flavonoids in root exudates and nodulation of Faba bean

Journal of Plant Interactions, 2017
Flavonoids produced by legume roots are signal molecules acting as nod gene inducers for the symbiotic rhizobium partner. Nevertheless, the changes of flavonoids in root exudates in intercropping system are still unknown.
Ying Chao Liu, Xiao Min Qin, Jing Xiu Xiao, Li Tang, Chi Zhang Wei, Jin Jian Wei, Yi Zheng   +6 more
doaj   +1 more source

Spectral response of guava leaves under infestation by Costalimaita ferruginea (coleoptera: Chrysomelidae)

Agricultural and Forest Entomology, EarlyView.
Coccinellidae (Coleoptera), Miridae (Hemiptera), Hemerobiidae (Neuroptera), Pentatomidae (Hemiptera), Anystidae (Acari), Erythraeidae (Acari) and spiders (Araneidae, Oxyopidae and Salticidae) fed on the invasive paropsine leaf beetles in Marlborough, New Zealand.
Souradji I. Bachirou, Pedro G. Peixoto, David L. Rosalen   +2 more
wiley   +1 more source