Results 31 to 40 of about 373,098 (232)

Monitoring of early‐stage water uptake by hyperspectral imaging and evaluation of nutritional and technological functionality of germinated faba bean (Vicia faba L.) var. minor and var. major as food ingredients

open access: yesLegume Science, 2022
Faba bean (Vicia faba L.) is a potential, sustainable protein alternative. Germination behavior of Vicia faba L. var. minor and Vicia faba L. var. major needs further studies in order to enable larger scale bioprocessing. In this study, early‐stage water
Ulla Holopainen‐Mantila   +4 more
doaj   +1 more source

Improvement of muscle quality in tilapia (Oreochromis niloticus) with dietary faba bean (Vicia faba L.)

open access: yesFrontiers in Nutrition, 2023
Tilapia (Oreochromis niloticus) is a freshwater fish which is farmed worldwide. Improving the muscle quality of fish has become a major goal while maintaining a sustainable aquaculture system.
Qingqing Li   +4 more
semanticscholar   +1 more source

Construction of a comparative genetic map in faba bean (Vicia faba L.); conservation of genome structure with Lens culinaris [PDF]

open access: yes, 2008
Background The development of genetic markers is complex and costly in species with little pre-existing genomic information. Faba bean possesses one of the largest and least studied genomes among cultivated crop plants and no gene-based genetic maps ...
Carmen M. Avila   +31 more
core   +1 more source

Feeding of Dehulled-micronized Faba Bean ( var. minor) as Substitute for Soybean Meal in Guinea Fowl Broilers: Effect on Productive Performance and Meat Quality [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2015
The present study aimed to assess the effect of dietary substitution of soybean meal (SBM) with dehulled-micronized faba bean (Vicia faba var. minor) in guinea fowl broilers on their growth traits, carcass quality, and meat fatty acids composition.
Vincenzo Tufarelli, Vito Laudadio
doaj   +1 more source

Production status and research advancement on root rot disease of faba bean (Vicia faba L.) in China

open access: yesFrontiers in Plant Science, 2023
China is the largest producer of faba bean with a total harvested area of 8.11×105 ha and a total production of 1.69 ×106 tons (dry beans) in 2020, accounting for 30% of the world production.
Hai-Tian Yu   +8 more
semanticscholar   +1 more source

Effects of Lupin Kernel (Lupinus angustifolius) and Faba Bean (Vicia faba) on Growth Performance and Hepatic Fatty Acid Profiles in Broiler Chicks

open access: yesBrazilian Journal of Poultry Science, 2023
This study was conducted to evaluate the effect of feeding lupin kernel and faba bean as an alternative to soybean meal on the growth performance, blood profiles, relative organ weight, and hepatic fatty acid composition of broiler chicks. A total of 525,
JI Kim   +5 more
doaj   +1 more source

Alameda : un modelo estructural-funcional del cultivo de Vicia faba L [PDF]

open access: yes, 2003
El modelo estructural-funcional ALAMEDA de un cultivo de Vicia faba L se ha construido dentro del formalismo de los sistemas de Lindenmayer o sistemas-L, es decir, dentro de unas de las teorías metaméticas del desarrollo relacionada con las gramáticas de
Ruiz Ramos, Margarita
core   +1 more source

Genomic regions associated with herbicide tolerance in a worldwide faba bean (Vicia faba L.) collection [PDF]

open access: yes, 2022
Weeds represent one of the major constraints for faba bean crop. The identification of molecular markers associated with key genes imparting tolerance to herbicides can facilitate and fasten the efficient and effective development of herbicide tolerant ...
Abou-Khater, Lynn   +12 more
core   +1 more source

Faba Bean Gall (Olpidium viciae K.) as a Priority Biosecurity Threat for Producing Faba Bean in Ethiopia: Current Status and Future Perspectives

open access: yesInternational Journal of Agronomy, 2020
The diploid cool-season legume species, faba bean (Vicia faba L.), is one of the vital pulses for the people in the world as it maintains the sustainability of agriculture and provides nutrient-rich grains.
Birhanu Kahsay Meresa   +1 more
doaj   +1 more source

WEED CONTROL TREATMENTS FOR DIFFRENT INTERCROPPED SYSTEMS OF SUGAR BEET AND FABA BEAN [PDF]

open access: yesJournal of Plant Production, 2002
Two field experiments were carried out at El-Serw Agric. Res. Station, Domiatta Governorate, during 1998/1999 and 1999/2000 seasons, to study the effect of intercropping systems and different weed control treatments on growth, yield and yield components ...
A. Abd El-All,
doaj   +1 more source

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