Results 301 to 310 of about 127,355 (329)
Some of the next articles are maybe not open access.

Partial Fat Replacement by Boiled Quinoa on the Quality Characteristics of a Dry-Cured Sausage.

Journal of Food Science, 2016
Ana Fernández-Diez   +5 more
semanticscholar   +1 more source

Glucose metabolism and visceral fat in GH deficient adults: 1 year of GH replacement

Growth Hormone and IGF Research, 2004
Luciana Diniz Carneiro Spina   +2 more
exaly  

Handbook of Fat Replacers

1996
Sibel Roller, Sylvia Jones
openaire   +1 more source

Fat Reduction and Replacement by Olive Oil in Bologna Type Cooked Sausage. Quality and Nutritional Aspects

Food and Nutrition Sciences (Print), 2014
Tomáš Bolumar   +2 more
exaly  

Novel trans fat replacement strategies

, 2016
Fan C. Wang   +3 more
semanticscholar   +1 more source

Natural fat replacement

Journal of the American Dietetic Association, 1994
openaire   +1 more source

Effect of fat replacement on flow and thermal properties of dairy powders

, 2016
K. Szulc   +3 more
semanticscholar   +1 more source

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