Results 101 to 110 of about 13,309 (356)

Karakter/sifat Fisik Kimia Keju Rendah Lemak dari Berbagai Bahan Baku Susu Modifikasi [PDF]

open access: yes, 2015
Low-fat cheese is a dairy product that is potentially developed to meet the public demand for healthy food. Milk modification is oneof the low-fat cheese processing technology to improve the physical characteristics of low-fat cheese. This research aimed
Damayanthi, E. (Evy)   +2 more
core  

Liquid Crystalline Inverted Lipid Phases and Reverse Micelles in Drug Delivery: From Molecular Design to Therapeutic Potential

open access: yesAdvanced Functional Materials, EarlyView.
Liquid crystalline inverted lipid phases and reverse micelles are self‐assembled lipid nanostructures that enhance the solubility, stability, and delivery of diverse therapeutics. This review integrates their physicochemical principles, formulation strategies, drug loading mechanisms, and biomedical applications, highlighting their growing ...
Numan Eczacioglu   +3 more
wiley   +1 more source

Assessment of Gracilaria fisheri agar-based emulsion gel as a functional fat replacer in fish sausages

open access: yesApplied Phycology
Seaweeds in the red algal genus Gracilaria (Gracilariaceae) are recognized as primary sources of agar, an important hydrocolloid widely utilized in the food industry.
Noorain Nasuha Omar   +7 more
doaj   +1 more source

Pengaruh Sorbitol-Oleat Poliester (SOPE) terhadap Profil Lipid Serum Tikus Sprague-Dawley [PDF]

open access: yes, 2010
Asupan lemak yang berlebih dapat menimbulkan berbagai masalah kesehatan seperti penyakit-penyakit yang berkaitan dengan pembuluh darah. Pengurangan asupan lemak sulit dilakukan karena lemak mempunyai peran yang sangat penting dalam proses pengolahan ...
Harmayani, E. (Eni)   +3 more
core  

Fat Replacers in Meat Products

open access: yesPakistan Journal of Nutrition, 2003
There is a great interest regarding demand for foods with health enhancing properties as low-fat meat products due to the human health and nutrition correlation. Various aspects of interest relating to product design and fat reducing strategy has been reported.
Ozlem Tokusoglu ., M. Kemal Unal .
openaire   +1 more source

Engineering a Sonotherapeutic RBC Membrane‐Derived Nanoparticle Platform for the Treatment of Liver Cancer

open access: yesAdvanced Functional Materials, EarlyView.
Herein, an RBC membrane‐derived nanoparticle (CMN‐ICG) is engineered to efficiently deliver a sonosensitizing agent, indocyanine green (ICG), for sonotherapy of hepatocellular carcinoma (HCC). CMN‐ICG exhibits excellent cytocompatibility, significantly enhances hepatocyte uptake, and produces excessive reactive oxygen species (ROS) upon ultrasound ...
Alap Ali Zahid   +6 more
wiley   +1 more source

Injectable Dual‐Network Hydrogel System for Osteochondral Repair Combining Immunomodulation, Mechanical Adaptability, and Enhanced Tissue Integration

open access: yesAdvanced Functional Materials, EarlyView.
A UV‐triggered injectable dual‐network hydrogel is reported as the first application of bletilla striata polysaccharide (BSP) in osteochondral repair. By integrating methacrylamide‐modified BSP and nitrobenzaldehyde‐functionalized hyaluronic acid, the system achieves immunomodulation, mechanical reinforcement, and dynamic tissue adhesion, thereby ...
Jiaming Cui   +10 more
wiley   +1 more source

Effect of partial exchange of lactose with fat in milk replacer on performance and blood metabolites of Holstein calves [PDF]

open access: gold, 2022
J. Echeverry-Munera   +5 more
openalex   +1 more source

Dual‐Layer Living Hydrogel Enables On‐Demand Delivery of Phages and Probiotics for Synergistic Wound Infection Therapy

open access: yesAdvanced Functional Materials, EarlyView.
A dual‐layer living hydrogel, ProΦGel, integrates bacteriophages and probiotics for synergistic wound infection therapy. The outer gelatin‐based matrix releases phages on demand in response to P. aeruginosa infections, while inner alginate beads sustain probiotic delivery.
Siyuan Tao   +6 more
wiley   +1 more source

Horse Nutrition [PDF]

open access: yes, 1988
PDF pages ...
Kline, Robert C.
core  

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