Multidrug‐resistant Vibrio infections are rising rapidly and threaten coastal populations worldwide. This study introduces D‐zp37, a chirality‐engineered antimicrobial peptide with exceptional potency against resistant Vibrio species. D‐zp37 kills planktonic cells, blocks mixed‐species biofilms, disrupts essential bacterial stress responses, and shows ...
Ping Zeng +11 more
wiley +1 more source
Effect of Dietary Perilla frutescens Seed Powder Supplementation on Performance, Egg Quality, and Yolk Fatty Acid Composition of Laying Hens. [PDF]
Zhou Y +8 more
europepmc +1 more source
Mesenchymal stromal cells (MSCs) show promise for treating immune‐related disorders through immunomodulation and tissue regeneration. This review gives a brief overview of current clinical approval of MSC therapies. It also discussed how bioengineering, including genetic modification, biomaterial delivery, extracellular vesicles, and iPSC‐derived MSCs,
Sichen Yang +6 more
wiley +1 more source
Fat mass index is associated with altered platelet fatty acid composition, oxidative stress, and inflammation. [PDF]
Fomčenko I +6 more
europepmc +1 more source
FGL2‐HDAC11 Drives Immunothrombosis via NETs‐Mediated Endothelial Capillarization in MASLD Fibrosis
ABSTRACT Metabolic dysfunction–associated steatotic liver disease (MASLD) is frequently accompanied by hepatic fibrosis and systemic cardiovascular complications; however, the mechanistic interplay between coagulation abnormalities and disease progression remains poorly defined.
Xitang Li +16 more
wiley +1 more source
Advancing the Analysis of Fatty Acid Composition in Animal-Based Marine Oils Through the Integration of Raman and IR Spectroscopy with Chemometrics. [PDF]
Ahmmed F +4 more
europepmc +1 more source
Predicting Beef Fatty Acid Composition from Diet and Plasma Profiles Using Multivariate Models. [PDF]
Acciaro M +12 more
europepmc +1 more source
Effects of different blending ratios of lard and chicken fat on growth performance, nutrient utilization, serum lipid metabolism, and tissue fatty acid composition in meat ducks. [PDF]
Su JL +9 more
europepmc +1 more source
Global research trends on avocado oil and its fatty acid composition: A bibliometric review. [PDF]
Aras AK, Rohman A.
europepmc +1 more source

