Results 31 to 40 of about 4,205,234 (308)

Lipid and essential oil constituents of Cota hamzaoglui (Asteraceae)

Journal of the Turkish Chemical Society, Section A: Chemistry, 2018
In the present work, lipids and essential oil constituents of endemic Cota hamzaoglui Özbek & Vural were investigated with GC-FID/MS techniques. The fatty acids fraction was isolated with liquid-liquid extraction from the herb with Folch method and then ...
Gulmira Ozek, Mehmet Ufuk Özbek, Münevver Arslan   +2 more
doaj   +1 more source

Polyunsaturated fatty acids in various macroalgal species from north Atlantic and tropical seas [PDF]

, 2011
Background - In this study the efficacy of using marine macroalgae as a source for polyunsaturated fatty acids, which are associated with the prevention of inflammation, cardiovascular diseases and mental disorders, was investigated.
Keulen, H., van, Willem A Brandenburg, Ginneken, V.J.T., van, Brandenburg, W.A., Johannes PFG Helsper, Herman van Keulen, Visser, W., de, Vincent JT van Ginneken, Helsper, J.P.F.G., Willem de Visser   +9 more
core   +1 more source

Similarities and differences in the nutritional composition of nuts and seeds in Serbia

Frontiers in Nutrition, 2022
Nuts and seeds are an indispensable part of the plant-based diet, which is becoming increasingly popular due to the evidence of their health benefits and contribution to sustainability and planetary health.
Margarita Dodevska, Jelena Kukic Markovic, Ivana Sofrenic, Vele Tesevic, Milica Jankovic, Brizita Djordjevic, Nevena Dj. Ivanovic   +6 more
doaj   +1 more source

Developmental changes in rat brain membrane lipids and fatty acids: the preferential prenatal accumulation of docosahexaenoic acid

Journal of Lipid Research, 1999
Information on the prenatal accumulation of rat brain membrane lipids is scarce. In this study we investigated in detail the fatty acid (FA) composition of the rat brain, on each day from embryonic day 12 (E12) up to birth, and on 8 time points during ...
Pnina Green, Sabina Glozman, Batya Kamensky, Ephraim Yavin   +3 more
doaj   +1 more source

Induction of lipid oxidation by polyunsaturated fatty acids of marine origin in small intestine of mice fed a high-fat diet [PDF]

, 2009
Background. Dietary polyunsaturated fatty acids (PUFA), in particular the long chain marine fatty acids docosahexaenoic (DHA) and eicosapentaenoic (EPA), are linked to many health benefits in humans and in animal models.
Schothorst, E.M., van, Evert M van Schothorst, Annelies Bunschoten, Jaap Keijer, van Schothorst, E.M., Molthoff, J.W., Keijer, J., Flachs, P., Bunschoten, A., Kopecky, J., Vink, C., Franssen-Hal, N.L.W., van, van Franssen-Hal, N.L.W., Ondrej Kuda, Carolien Vink, Nicole LW Franssen-van Hal, Guido JEJ Hooiveld, Pavel Flachs, Kuda, O., Hooiveld, G.J.E.J., Jan Kopecky, Jos Molthoff   +21 more
core   +1 more source

Insight on Polyunsaturated Fatty Acids in Endometrial Receptivity

Biomolecules, 2021
Endometrial receptivity plays a crucial role in fertilization as well as pregnancy outcome in patients faced with fertility challenges. The optimization of endometrial receptivity may help with normal implantation of the embryo, and endometrial ...
Min Chen, Zimeng Zheng, Jialu Shi, Jun Shao   +3 more
doaj   +1 more source

Effect of animal and industrial trans fatty acids on HDL and LDL cholesterol levels in humans - a quantitative review [PDF]

, 2010
Background: Trans fatty acids are produced either by industrial hydrogenation or by biohydrogenation in the rumens of cows and sheep. Industrial trans fatty acids lower HDL cholesterol, raise LDL cholesterol, and increase the risk of coronary heart ...
Wanders Anne J., Brouwer, I.A.; id_orcid, Martijn B. Katan, Katan Martijn B., Martijn B Katan, Ingeborg A Brouwer, Anne J. Wanders, Brouwer, I.A., Katan, M.B.; id_orcid, Katan, M.B., Anne J Wanders, Wanders, A.J., Ingeborg A. Brouwer, Brouwer Ingeborg A.   +13 more
core   +4 more sources

Essential Oil and Fatty Acid Composition of Centaurea solstitialis ssp. solstitialis

International Journal of Secondary Metabolite, 2017
Centaurea is a widespread genus from Asteraceae family in Turkey. There are plenty of researches about fatty acid and essential oil profiles of Centaurea species.
Burcu Sumer Tuzun, Tuba Gonenc, Pelin Tastan, Tugce Fafal, Betul Demirci   +4 more
doaj   +1 more source

Consequences of Essential Fatty Acids [PDF]

Nutrients, 2012
Essential fatty acids (EFA) are nutrients that form an amazingly large array of bioactive mediators that act on a large family of selective receptors. Nearly every cell and tissue in the human body expresses at least one of these receptors, allowing EFA-based signaling to influence nearly every aspect of human physiology.
openaire   +2 more sources

Acute Neurological Events in Children With Hemoglobin SC Disease: A Multicenter Retrospective Study

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Introduction Neurological manifestations in children with hemoglobin SC (HbSC) disease remain insufficiently characterized, particularly regarding acute events. The aim of this study was to describe the spectrum and frequency of acute neurological events in a multicenter cohort of children with HbSC disease.
Célia Paulmin, Bérengère Koehl, Audrey Maudoux, Hanine Mansour, Marie‐Hélène Odievre, Nathalie Garrec, Emilie Georget, Cécile Arnaud, Slimane Allali, Lydia Doumdo, Marie Belloy, Corinne Guitton   +11 more
wiley   +1 more source