Results 41 to 50 of about 296,998 (247)

Placental transfer of long-chain polyunsaturated fatty acids (LC-PUFA) [PDF]

open access: yes, 2007
Considerable evidence exists for marked beneficial effects of omega-3 long-chain polyunsaturated fatty acids (LC-PUFA) during pregnancy. The omega-3 LCPUFA docosahexaenoic acid (DHA) is incorporated in large amounts in fetal brain and other tissues ...
Demmelmair, Hans   +2 more
core   +1 more source

Organ‐specific redox imbalances in spinal muscular atrophy mice are partially rescued by SMN antisense oligonucleotides

open access: yesFEBS Letters, EarlyView.
We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley   +1 more source

Maternal plasma DHA levels increase prior to 29 days post-LH surge in women undergoing frozen embryo transfer: a prospective, observational study of human pregnancy [PDF]

open access: yes, 2016
Context: Docosahexaenoic acid (DHA) is an important fatty acid required for neurological development but its importance during early fetal neurological organogenesis is unknown.
Brown, E. Ann   +9 more
core   +1 more source

Transferrin receptor 1‐mediated iron uptake supports thermogenic activation in human cervical‐derived adipocytes

open access: yesFEBS Letters, EarlyView.
In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai   +9 more
wiley   +1 more source

Nutritional and phenolic profile of small edible fungal species Coprinellus disseminatus (pers.) J.E. Lange 1938 [PDF]

open access: yesFood and Feed Research, 2018
The aim of this work was to investigate nutritional profile in relation to proteins, amino acids, fatty acids and mineral composition, as well as phenolic profile of small edible fungal species Coprinellus disseminatus originated from Serbia.
Novaković Aleksandra R.   +6 more
doaj   +1 more source

Biochemical composition of different body parts of Gafrarium tumidum (Roding, 1798) from Mandapam, South East Coast of India [PDF]

open access: yes, 2012
Due to its abundance in various areas along the Mandapam coast (latitude 9° 17”N; longitude 79° 11”E), Southeast coast of India, the commonly occurring intertidal bivalve Gafrarium tumidum was selected for this study to investigate its nutritive value.
Babu, A, Rajagopal, S, Venkatesan, V
core  

The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain PUFA content [PDF]

open access: yes, 2017
The authors express their gratitude to the technical team at the BioMar Feed Trial Unit, Hirtshals, in particular, Svend Jørgen Steenfeldt for expert care of the experimental subjects, for training and supervision provided by laboratory staff at ...
Betancor, Mónica B   +6 more
core   +2 more sources

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

open access: yesFEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Teneurs en acides gras polyinsaturés essentiels du lait maternel en France : évolution du contenu en acides linoléique et alphalinolénique au cours des 10 dernières années

open access: yesOléagineux, Corps gras, Lipides, 2009
Background: Long-chain polyunsaturated fatty acids (LC-PUFA) are nutritionally important constituents of breast milk to support normal growth, immune function and central nervous system development of newborn infants.
Boué-Vaysse Carole   +6 more
doaj   +1 more source

Effects of a nutritional deficiency of unsaturated fats on the distribution of fatty acids in rat liver mitochondrial phospholipids

open access: yesJournal of Lipid Research, 1965
The fatty acid composition of liver mitochondrial phospholipids from rats rendered deficient in essential unsaturated fatty acids has been determined, and compared with that of rats fed a diet containing corn oil.
Ralph M. Johnson, Takeru Ito
doaj   +1 more source

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