Results 71 to 80 of about 94,621 (264)

Elevation of Stearoyl‐Coenzyme A Desaturase and Monounsaturated Fatty Acids in Parkinson's Disease Serum

Movement Disorders, EarlyView.
Abstract Background Emerging evidence indicates that dysregulation of monounsaturated fatty acids (MUFAs), synthesized by the enzyme stearoyl‐coenzyme A desaturase (SCD), impacts on α‐synuclein pathology in the Parkinson's disease (PD) brain. Objective The objective of this study was to analyze SCD and MUFA‐enriched lipids in the periphery of patients ...
Finula I. Isik, Russell Pickford, Michelle Chua, Simon J.G. Lewis, Nicolas Dzamko, Woojin Scott Kim   +5 more
wiley   +1 more source

Alterations in Metabolites Associated With Umbilical Cord Blood in Monozygotic Twins Discordant for Congenital Heart Disease

Pediatric Discovery, EarlyView.
This study found that the metabolomic signature of umbilical venous cord blood in congenital heart disease (CHD) differs from that of healthy monozygotic (MZ) co‐twins. Dysregulation of metabolic pathways like glucose, lipid, and amino acid metabolism, along with altered metabolites, helps understand CHD predisposition.
Fang Xiang, Xiao Yuan, Yi Yang, Philip N. Baker, Mark D. Kilby, Chao Tong, Xi Yuan   +6 more
wiley   +1 more source

From HBV to MASLD Cirrhosis: Mechanistic Insights and Therapeutic Strategies

Portal Hypertension &Cirrhosis, EarlyView.
This review examines the epidemiological shift from hepatitis B virus (HBV) to metabolic dysfunction‐associated steatotic liver disease (MASLD) as the leading cause of cirrhosis globally. It highlights the distinct pathogenic mechanisms between HBV and MASLD cirrhosis and discusses evolving diagnostic tools and therapeutic strategies tailored to the ...
Hanqi Yu, Hongfan Ding, Yang Huang, Haoze Cao, Yuan Ding, Weilin Wang   +5 more
wiley   +1 more source

FATTY ACIDS COMPOSITION OF CORIANDER AND CUMIN GROWN IN SERBIA

Животновъдни науки, 2016
Coriander (Coriandrum sativum L.) and cumin (Cuminum cyminum L.) are plants from Apiaceae family originating from the Mediterranean region. Their seeds are rich in essential oils which gives them their characteristic aroma. Apart from the essential oils,
Acimovic Milica, Sanja Popovic, Dusica Colovic, Olivera Djuragic, Ljiljana Kostadinovic, Mariana Petkova, Jovanka Levic   +6 more
doaj  

Uric Acid in Metabolic Dysfunction‐Associated Steatotic Liver Disease

Portal Hypertension &Cirrhosis, EarlyView.
MASLD is the most prevalent chronic liver disease worldwide, yet effective pharmacological treatments remain limited. Hyperuricemia is now recognized as a key driver of hepatic steatosis, inflammation, and fibrosis, with elevated serum uric acid levels independently predicting hepatocellular carcinoma and liver‐related mortality.
Rong Wang, Zhenyu Liu, Jun Lin, Weijing Zhang, Xianzhi Liu, Tong Zhang   +5 more
wiley   +1 more source

Effects of increasing dietary palmitoleic acid compared with palmitic and oleic acids on plasma lipids of hypercholesterolemic men.

Journal of Lipid Research, 1994
Palmitoleic acid is a minor monounsaturated fatty acid in the human diet and in blood plasma. Because macadamia oil is at least one potentially large source of palmitoleic acid, we tested its effect on plasma lipid levels against two other dietary fatty ...
P Nestel, P Clifton, M Noakes
doaj   +1 more source

Vegetable Oil–Mediated Transesterification as a Green Route to Tune Ethyl Cellulose Properties

Journal of Polymer Science, EarlyView.
An environmentally conscious strategy for augmenting the hydrophobicity of ethyl cellulose polymer via a transesterification reaction using renewable vegetable oil. ABSTRACT The inherent hydrophilicity of biopolymers presents significant limitations to their implementation, particularly in coating and packaging applications.
Athira Narayanan, Valeria D'Errico, Marco Friuli, Sonia Bagheri, Claudio Mele, Alessandro Sannino, Christian Demitri, Leonardo Lamanna   +7 more
wiley   +1 more source

Impact of plant age and harvest season on nutritional profiles of Podocarpus usambarensis oils: Insights from Kahuzi-Biega National Park

Orapuh Journal
Introduction The rising consumption of edible vegetable oils underscores the importance of understanding their nutritional value, particularly in terms of fatty acid composition and vitamin E content.
Kazadi M. Minzangi, Emmanuel Bunani Lushombo, Justin Ntokamunda Kadima, Dieudonné Eyul'Anki Mosibono, Honoré Katula Belesi, Pius Tshimakinda Mpiana, Augustin Mukaya Malumba   +6 more
doaj   +1 more source

Association Between Mediterranean Diet and the Incidence of Adult‐Onset Asthma in the SUN Project: A Spanish Prospective Cohort Study

Respirology, EarlyView.
In a long‐term prospective study of Spanish university students and graduates, higher adherence to the Mediterranean diet was associated with a lower risk of adult‐onset asthma. ABSTRACT Introduction Dietary factors have been suggested as drivers of asthma in children and adults. However, evidence is inconclusive.
Javier Errasti Viader, Carmen de la Fuente‐Arrillaga, Arantza Campo Ezquibela, Carmen Sayon‐Orea, Miguel Ángel Martínez‐González, Maira Bes‐Rastrollo   +5 more
wiley   +1 more source

Fatty acid composition of total lipids and phospholipids of muscular tissue and brain of rats under the impact of vibration

Zaporožskij Medicinskij Žurnal, 2016
Fatty acids are important structural components of biological membranes, energy substrate of cells involved in fixing phospholipid bilayer proteins, and acting as regulators and modulators of enzymatic activity. Under the impact of vibration oscillations
N. M. Kostyshyn , M. R. Grzegotsky, J. F. Rivis   +2 more
doaj