Rosa roxburghii Tratt fruit extract ameliorate free fatty acid induced steatosis in HepG2 cells through activating PI3K-Akt and PPAR pathways. [PDF]
Ling Y+8 more
europepmc +1 more source
The Formation of Starch-Lipid Inclusion Complex by Enzymatic Hydrolysed Oils. [PDF]
Akgül FN+2 more
europepmc +1 more source
LipidFun: a database of lipid functions. [PDF]
Lin WJ+10 more
europepmc +1 more source
Identification of Plasma Free Fatty Acid Carrier Proteins in Mice. [PDF]
Tomoo K+5 more
europepmc +1 more source
Weight loss in MASLD restores the balance of liver fatty acid sources. [PDF]
Lambert JE+5 more
europepmc +1 more source
A Lipidomic Approach to Studying the Downregulation of Free Fatty Acids by Cytosolic Phospholipase A<sub>2</sub> Inhibitors. [PDF]
Bourboula A+6 more
europepmc +1 more source
Micellar Solvent Accessibility of Esterified Polyoxyethylene Chains as Crucial Element of Polysorbate Oxidation: A Density Functional Theory, Molecular Dynamics Simulation and Liquid Chromatography/Mass Spectrometry Investigation. [PDF]
Weber J+8 more
europepmc +1 more source
Evaluation of the Optimum Dietary Arachidonic Acid Level and Its Essentiality for Black Seabream (Acanthopagrus schlegelii): Based on Growth and Lipid Metabolism. [PDF]
Bao Y+9 more
europepmc +1 more source