Results 61 to 70 of about 94,656 (166)

Genetic determinism of fatty acid composition in liver, muscle, backfat and plasma and its link to immunocompetence and performance in pigs. [PDF]

Sci Rep
Hernández-Banqué C, Liu J, Jové-Juncà T, González-Rodríguez O, Portero-Otín M, Folch JM, Quintanilla R, Ballester M.   +7 more
europepmc   +1 more source

<i><b>Arabidopsis thaliana</b></i> <b>Fibrillin 3a binds saturated fatty acids of chloroplast membranes</b>. [PDF]

Plant Signal Behav
Herrera-Tequia A, Shivaiah KK, Lundquist PK.   +2 more
europepmc   +1 more source

Turning Mushy Lipids into Fruity Notes: Unlocking Lactone Biosynthesis Potential in Fat Industry Lipid Waste. [PDF]

Foods
Małajowicz J, Wierzchowska K, Jasińska K, Fabiszewska A.   +3 more
europepmc   +1 more source

Evaluation of the Oxidative Process of Chia Seed Oil by Means of ESR Combined with LF-NMR and SAXS. [PDF]

Foods
Ma Y, Wu N, Yang C, Liu F.
europepmc   +1 more source

Impact of altitudinal gradients on biochemical traits and fatty acid profiles of Iranian hazelnuts. [PDF]

BMC Plant Biol
Rezvanjo N, Ghanbari A, Estaji A, Naji AM, Lajayer HM, Kazemzadeh-Beneh H.   +5 more
europepmc   +1 more source

Seed fatty acid composition and physical dormancy in fire-prone ecosystems. [PDF]

Ann Bot
McInnes SJ, Tangney R, Ooi MKJ.
europepmc   +1 more source

Physicochemical Properties of Cold-Press Sesame (<i>Sesamum indicum</i> L.) Seed Oils and Their Defatted Residues. [PDF]

Food Sci Nutr
Fariz S, Halaldeen F, Madhujith T, Marikkar N, Musthafa MM, Arshad M, Al Kheraif AA.   +6 more
europepmc   +1 more source

Fatty Acid Profile and Hazard Index of Ready-to-Eat Foods Available in the Market: A Risk Survey. [PDF]

Int J Prev Med
Moslemi M, Abedi AS, Shahbazpour N, Bahramian G, Ferdousi R, Beladian Behbahan SE.   +5 more
europepmc   +1 more source

The Effect of Roasting on the Health-Promoting Components of Nuts Determined on the Basis of Fatty Acids, Polyphenol Compounds, and Antioxidant Capacity. [PDF]

Molecules
Kulik K, Waszkiewicz-Robak B.
europepmc   +1 more source

The biosynthesis of unsaturated fatty acids [PDF]

Biochemical Journal, 1972
openaire   +2 more sources