Results 61 to 70 of about 1,310,045 (207)

Process For The Production Of Delta5-unsaturated Fatty Acids In Transgenic Organisms (Patent US 2007/0136892 A1) [PDF]

open access: yes, 2007
A process for the production of Delta5-unsaturated fatty acids in transgenic organisms comprises transforming an organism with nucleic acid encoding a Delta5 ...
Zank, T., Sayanova, O. V., Napier, J. A.
core  

Membrane Fatty Acids and Physiological Disorders in Cold-Stored ‘Golden Delicious’ Apples Treated with 1-MCP and Calcium Chloride

open access: yesHorticulturae, 2022
The present research intents to study skin fatty acids and physiological disorders developed during cold storage in ‘Golden Delicious’ apples treated with 1-MCP and calcium.
Maria Dulce Antunes   +6 more
doaj   +1 more source

Studies on the Isomerization of Unsaturated Fatty Acids. II.

open access: yesJournal of Japan Oil Chemists' Society, 1960
It is known that the unsaturated fatty acids in natural fats and oils are generally produced in cis-form. However, these acids change from cis to trans-form by physical or chemical treatments, -heat, light and various catalysts. The purpose is to study the origin and mechanism of these isomerizations.The fatty acid methyl ester of linseed oil was used ...
Yoshiaki NAGANO, Takehide TANAKA
openaire   +8 more sources

Fatty acid desaturation in lung: inhibition by unsaturated fatty acids

open access: yesJournal of Lipid Research, 1980
The activity of the enzyme system involved in desaturation of palmitic and stearic acid has been examined in lungs of rats fed fat-free diets supplemented either with 4% safflower oil (controls) or 4% tripalmitin (essential fatty acid (EFA) deficient) both in vivo and in vitro in lung slices.
J A Balint, E C Kyriakides, D A Beeler
openaire   +3 more sources

Growth inhibition and morphologic changes of HeLa cells exposed to unsaturated fatty acid fraction from the liver of x-ray irradiated rabbits (OX) [PDF]

open access: yes, 1962
Biological effect of the unsaturated fatty acid fraction from the X-ray irradiated rabbit liver (OX) on HeLa cells has been observed in vitro comparing with the effect displayed on the same strain cells by the unsaturated fatty acid fraction from the non-
Yamamoto, Michio   +2 more
core   +1 more source

Tannin, protein contents and fatty acid compositions of the seeds of several Vicia L. species from Turkey

open access: yesGrasas y Aceites, 2010
The seedoils of six Vicia species (Leguminosae) were investigated for their protein, tannin contents and fatty acid compositions. The protein contents of the seeds were found to be between 21.87%-31.33%.
Kağan Kökten   +4 more
doaj   +1 more source

Mitochondrial 2,4-dienoyl-CoA reductase deficiency in mice results in severe hypoglycemia with stress intolerance and unimpaired ketogenesis. [PDF]

open access: yesPLoS Genetics, 2009
The mitochondrial beta-oxidation system is one of the central metabolic pathways of energy metabolism in mammals. Enzyme defects in this pathway cause fatty acid oxidation disorders.
Ilkka J Miinalainen   +9 more
doaj   +1 more source

Induction of cardiac Angptl4 by dietary fatty acids is mediated by peroxisome proliferator-activated receptor beta/delta and protects against fatty acid-induced oxidative stress [PDF]

open access: yes, 2010
Although dietary fatty acids are a major fuel for the heart, little is known about the direct effects of dietary fatty acids on gene regulation in the intact ...
Degenhardt, Tatjana   +20 more
core   +1 more source

INFLUENCE OF BREED AND SEASON ON THE FATTY ACID COMPOSITION OF GOAT MILK [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2023
It was analyzed how the content of fatty acids in the milk of Saanen goats and goats of Ukrainian breeding depended on the breed of goats. The experiment was based on a comparison of the content of fatty acids in the milk of 20 goats, of which 10 were ...
Oleksandr MYKHALKO   +5 more
doaj  

Determination of Fatty Acid in Asparagus by Gas Chromatography

open access: yesİstanbul Üniversitesi Veteriner Fakültesi Dergisi, 2016
Asparagus contain a lot of macronutrients and micronutrients including folate, dietary fibre (soluble and insoluble) and phenolic compounds. Also asparagus is a good source of unsaturated linoleic and linolenic fatty acids which are precursors for ...
Zehra HAJRULAI-MUSLIU   +5 more
doaj   +1 more source

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