Results 21 to 30 of about 224,435 (99)
Fatty Acid Composition of Novel Host Jack Pine Do Not Prevent Host Acceptance and Colonization by the Invasive Mountain Pine Beetle and Its Symbiotic Fungus. [PDF]
Fatty acids are major components of plant lipids and can affect growth and development of insect herbivores. Despite a large literature examining the roles of fatty acids in conifers, relatively few studies have tested the effects of fatty acids on ...
Guncha Ishangulyyeva+3 more
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Fatty acid profile of an indigenous strain of Lentinus sajor-caju (Basidiomycota)
The aim of the present study was to investigate the fatty acid composition of an indigenous strain of Lentinus sajor-caju collected in the wild and cultivated under laboratory conditions.
Lata, Atri N.S.
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Depression may be associated with impaired membrane PUFA composition, especially decreased n-3 PUFA. This assumption has not been tested at the level of brain tissue. Moreover, most studies were confounded by dietary variability.
Pnina Green+2 more
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Role of blood plasma fatty acids in pathogenesis of stable anginapectoris
In men and women suffering from stable angina pectoris of 1-2 functional classes and aged from 35 to 69 years old, decrease of C 23:0 and increase of C 18:1(11) fatty acids was observed regardless of sex, the content of the rest fatty acids changed ...
V. V. Novitsky+10 more
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Fatty Acid Compositions of Six Wild Edible Mushroom Species
The fatty acids of six wild edible mushroom species (Boletus reticulatus, Flammulina velutipes var. velutipes, Lactarius salmonicolor, Pleurotus ostreatus, Polyporus squamosus, and Russula anthracina) collected from different regions from Anatolia were ...
Pelin Günç Ergönül+3 more
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Milk urea nitrogen and milk fatty acid compositions in dairy cows with subacute ruminal acidosis
The present study was aimed at comparing the milk urea nitrogen (MUN) and milk fatty acid (MFA) compositions in Holstein cows with subacute ruminal acidosis (SARA) to those values of Holstein cows that did not have SARA.
Kanber Kara
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Tartary buckwheat seeds not only contain higher contents of bioactive flavonoids, but also are rich in fatty acids. However, the composition, accumulation patterns, and biosynthesis genes of fatty acids in Tartary buckwheat seeds remain largely unclear ...
Qiuyu Lv+8 more
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The fatty acids of Euglena gracilis
The complete structures of 51 fatty acids of Euglena gracilis have been determined. These include saturated fatty acids from C9 to C19, monounsaturated fatty acids from C13 to C19, diunsaturated fatty acids from C15 to C20, tri-unsaturated fatty acids ...
Edward D. Korn
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The aim of this paper is to determine the impact of hemp press cake flour (HPCF) on fatty acids and the microbiological quality of gluten-free bread. Seven types of gluten-free bread with different amounts of HPCF (0, 5, 10, 15, 20, 25 and 30 %) were ...
GJORE NAKOV +6 more
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Fatty acid composition of ostrich (Struthio camelus) abdominal adipose tissue [PDF]
Fatty acid composition of foods has a great impact on nutrition and health. Therefore, thе determination and knowledge of the fatty acid composition of food is very important for nutrition.
Daniela Belichovska+4 more
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