Results 41 to 50 of about 6,501,447 (405)
Selective Enrichment of Omega-3 Fatty Acids in Oils by Phospholipase A1.
PLoS ONE, 2016 Omega fatty acids are recognized as key nutrients for healthier ageing. Lipases are used to release ω-3 fatty acids from oils for preparing enriched ω-3 fatty acid supplements.
Tushar Ranjan Moharana +4 more
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Fatty acids and lipid mediators in inflammatory bowel disease: from mechanism to treatment
Frontiers in Immunology, 2023 Inflammatory Bowel Disease (IBD) is a chronic, relapsing inflammatory disorder of the gastrointestinal tract. Though the pathogenesis of IBD remains unclear, diet is increasingly recognized as a pivotal factor influencing its onset and progression. Fatty
Dong Yan +16 more
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Effects of Omega-3 Fatty Acids on Immune Cells
International Journal of Molecular Sciences, 2019 Alterations on the immune system caused by omega-3 fatty acids have been described for 30 years. This family of polyunsaturated fatty acids exerts major alterations on the activation of cells from both the innate and the adaptive immune system, although ...
Saray Gutiérrez +2 more
semanticscholar +1 more source
Frontiers in Microbiology, 2023 The effects of propanol and 1, 3-propanediol on fatty acid and biomass accumulation in Schizochytrium ATCC 20888 were explored. Propanol increased the contents of saturated fatty acids and total fatty acids by 55.4 and15.3%, while 1, 3-propanediol ...
Tiantian Wang +15 more
doaj +1 more source
Hydrated lime matrix decreases ruminal biohydrogenation of flaxseed fatty acids [PDF]
, 2013 Omega-3 fatty acids are essential nutrients for humans, but dietary intake of these nutrients by many Americans is inadequate due to low consumption of omega-3-rich foods such as fish, walnuts, and flaxseed.
Alvarado, C.A. +7 more
core +3 more sources
Fatty acids composition in Pistachio [PDF]
BIO Web of ConferencesPistachio (Pistacia vera L.), is an important food source for human health. It has nutritional content rich in protein, fat, fatty acids, fiber, vitamins and minerals. Such as other nuts, pistachio oil is rich in unsaturated fatty acids.
Gündüz Leyla Nurefşan +3 more
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Fatty Acid Composition of Goat and Sheep Milk: Transformation during Yogurt Production [PDF]
Техника и технология пищевых производств, 2019 Introduction. Information on the structure of fatty acids is crucial for production and promotion of goat and sheep milk in dairy industry. The profile of fatty acids of milk fat can affect the nutrition value and market value of dairy products.
Sadovoy V., Voblikova T., Permyakov A.
doaj +1 more source
Fatty acid profile of an indigenous strain of Lentinus sajor-caju (Basidiomycota)
Ukrainian Botanical Journal, 2021 The aim of the present study was to investigate the fatty acid composition of an indigenous strain of Lentinus sajor-caju collected in the wild and cultivated under laboratory conditions.
Lata, Atri N.S.
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Lipid-free Antigen B subunits from echinococcus granulosus: oligomerization, ligand binding, and membrane interaction properties [PDF]
, 2015 Background: The hydatid disease parasite Echinococcus granulosus has a restricted lipid metabolism, and needs to harvest essential lipids from the host.
Córsico, Betina +5 more
core +5 more sources
Obesity, Inflammation, Toll-Like Receptor 4 and Fatty Acids
Nutrients, 2018 Obesity leads to an inflammatory condition that is directly involved in the etiology of cardiovascular diseases, type 2 diabetes mellitus, and certain types of cancer.
M. Rogero, P. Calder
semanticscholar +1 more source