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Biofortification of Chromium in Fenugreek Seeds
Journal of Trace Elements in Medicine and Biology, 2020Fenugreek and chromium are known to have anti-diabetic properties and this has been well demonstrated by multiple studies. Researches have been undertaken to study thebiofortification of chromium (Cr3+) in fenugreek. Some of the researchers have studied the biofortification from the soil irrigated with tannery waste water or from soil amended by ...
Shweta Priyadarshini
exaly +3 more sources
Chemical Composition and Antioxidant Activity of the Husk and Endosperm of Fenugreek Seeds
Fenugreek (Trigonella foenum-graecum) is used as a spice, vegetable and a medicinal plant. In the present study, fenugreek seeds were separated into husk and endosperm.
Pura Naik, J. +9 more
exaly +2 more sources
Oil & Soap, 1940
Comparison of the heretofore known analytical constants of the fatty oil with those herein reported show that the order of magnitude thereof is substantially the same. The list has been increased, however, to include values not previously recorded.
H. A. Schuette +3 more
openaire +1 more source
Comparison of the heretofore known analytical constants of the fatty oil with those herein reported show that the order of magnitude thereof is substantially the same. The list has been increased, however, to include values not previously recorded.
H. A. Schuette +3 more
openaire +1 more source
Hypocholesterolaemic effect of Fenugreek seeds in dogs
Atherosclerosis, 1984Fractions of fenugreek seed were added to the diet of normal or diabetic hypercholesterolaemic dogs for 8 days. The effects on levels of blood glucose, plasma glucagon and plasma cholesterol were investigated. The lipid extract had no effect. The defatted fraction which is rich in fibres (53.9%) and contains 4.8% of steroid saponins significantly ...
G, Valette +3 more
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Antioxidant properties of germinated fenugreek seeds
Phytotherapy Research, 2005Fenugreek (Trigonella foenum-graecum) is used as a spice, vegetable and a medicinal plant. Since antioxidant properties have been linked to health benefits of natural products, such properties were studied in germinated fenugreek seeds which are considered to be more beneficial than dried seeds.
Priyanjali, Dixit +3 more
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