Results 31 to 40 of about 1,045,949 (258)

Revisiting Trigonella foenum-graecum L.: Pharmacology and Therapeutic Potentialities

open access: yesPlants, 2022
Fenugreek (Trigonella foenum-graecum L.) is a medicinal plant that has been used as a food condiment as well as for its multiple therapeutic characteristics since ancient times. Fenugreek plant grows up to 60 cm in height, and its seeds are golden-yellow
Theysshana Visuvanathan   +4 more
doaj   +1 more source

Cell Growth Inhibition, DNA Fragmentation and Apoptosis-Inducing Properties of Household-Processed Leaves and Seeds of Fenugreek (Trigonella Foenum-Graecum Linn.) against HepG2, HCT-116, and MCF-7 Cancerous Cell Lines

open access: yesCurrent Issues in Molecular Biology, 2023
Household processing of fenugreek seeds and leaves, including soaking, germination, and boiling of the seeds, and air-drying of the leaves, has improved the levels of human consumption of the bitter seeds and increased the shelf life of fresh leaves ...
Shaimaa G Abdel Salam   +7 more
semanticscholar   +1 more source

Histomorphological studies of broiler chicken fed diets supplemented with either raw or enzyme treated dandelion leaves and fenugreek seeds [PDF]

open access: yesVeterinary World, 2016
Aim: Herbal plants and their derived products are extensively used particularly in many Asian, African, and other countries of the world as they are considered as ideal feed additives because of their non-residual effect and ability to influence the ...
Saim Qureshi   +6 more
doaj   +1 more source

Comparative Analysis of Bioactive Phenolic Compounds and Fatty Acids in Seeds and Seedlings of Canadian Alfalfa, Sainfoin, and Fenugreek

open access: yesApplied Biosciences, 2023
The interest in under-utilized crops as a functional food for animals and humans has been increasing recently with advancing research and the need for crop improvement.
S. Sura   +4 more
semanticscholar   +1 more source

Dietary fenugreek (Trigonella foenum-graecum) seeds and garlic (Allium sativum) alleviates oxidative stress in experimental myocardial infarction

open access: yesFood Science and Human Wellness, 2017
Soluble fiber-rich fenugreek seeds (Trigonella foenum-graecum) and garlic (Allium sativum) are understood to exert cholesterol-lowering and antioxidant effects.
P. Mukthamba, K. Srinivasan
doaj   +1 more source

Fenugreek: A therapeutic complement for patients with borderline hyperlipidemia: A randomised, double-blind, placebo-controlled, clinical trial [PDF]

open access: yes, 2017
Objective: Fenugreek (Trigonella foenum-graecum) is a medicinal plant from Fabaceae family. This clinical study was designed to evaluate the effects of Fenugreek seeds supplementation on serum biochemical parameters of patients with borderline ...
Ardalani, Hamidreza   +5 more
core   +1 more source

Seed productivity of Trigonella species

open access: yesPlant Varieties Studying and Protection, 2013
The article unveils the seed potential of fenugreek species to provide routine supply of methi leaf in the conditions of Ukrainian Forest-Steppe. The fenugreek species have have a wide range of morphological and economical characteristics variability ...
І. М. Бобось
doaj   +1 more source

Trigonella foenum-graecum seeds in treatment of metabolic syndrome

open access: yesHerba Polonica, 2020
Fenugreek has a long tradition of use as a medicine and also has been commonly used as food in many countries. This plant is well known, especially in Asia. In Europe, fenugreek seeds are regarded as a traditional herbal medicine consumed in case of loss
Kania-Dobrowolska Małgorzata   +1 more
doaj   +1 more source

A New Method for the Isolation and Purification of Trigonelline as Hydrochloride from Trigonella foenum-graecum L.

open access: yesمجلة بغداد للعلوم, 2019
Separation of Trigonelline, the major alkaloid in fenugreek seeds, is difficult because the extract of these seeds usually contains Trigonelline, choline, mucilage, and steroidal saponins, in addition to some other substances.
Iqbal Hasan AL-Khateeb
doaj   +1 more source

Qualitative and quantitative HPLC-ELSD-ESI-MS analysis of steroidal saponins in fenugreek seed

open access: yesActa Pharmaceutica, 2020
Fenugreek seeds are known as a source of various compounds, the most common of which are steroidal saponins. However, despite the growing interest in this plant material as a healing agent, spice and dietary supplement ingredient, the composition of ...
Król-Kogus Barbara   +2 more
doaj   +1 more source

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