The role of probiotics in modulating the gut microbiota as a potential inhibitor of diabetic kidney disease progression. [PDF]
Costa VCS +8 more
europepmc +1 more source
Culturas iniciadoras de fermentação em vinhos
Este artigo apresenta uma revisão bibliográfica a respeito das culturas iniciadoras de fermentação em vinhos. Fez-se uma abordagem a partir dos últimos cinco anos de pesquisa em temáticas pertinentes às áreas de Microbiologia, Biotecnologia, Ciências de ...
Santos, Debora dos +1 more
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IS THERE A RELATIONSHIP BETWEEN INTESTINAL FRUCTOSE MALABSORPTION, GASTROINTESTINAL SYMPTOMS AFTER FRUCTOSE OVERLOAD, AND BODY ADIPOSITY IN ADOLESCENTS? [PDF]
Faria DPB +5 more
europepmc +1 more source
Production of thermostable invertases by Aspergillus caespitosus under submerged or solid state fermentation using agroindustrial residues as carbon source. [PDF]
Alegre AC +4 more
europepmc +1 more source
Does the nature of solid feed influence rumen development? A comparative study of calves fed a high milk replacer with starter concentrate or alfalfa hay. [PDF]
Vazquez N +7 more
europepmc +1 more source
Production, purification and application of extracellular chitinase from Cellulosimicrobium cellulans 191. [PDF]
Fleuri LF, Kawaguti HY, Sato HH.
europepmc +1 more source
Label Information About Fermentation Processing Affects Consumers' Sensory and Hedonic Judgements of Specialty Coffee. [PDF]
Carvalho FM, de Sousa MMM, Nadaleti DHS.
europepmc +1 more source
Exo-polygalacturonase production by Bacillus subtilis CM5 in solid state fermentation using cassava bagasse. [PDF]
Swain MR, Kar S, Ray RC.
europepmc +1 more source
MILLET BASED NUTRITIONAL SUPPLEMENT FOR DIARRHEAL EPISODE IN PROTEIN ENERGY MALNOURISHED CONDITION: AN EXPERIMENTAL APPROACH IN CASTOR OIL MODEL. [PDF]
Tembhurne SV, Jagdale MS, Kate P, Ar Z.
europepmc +1 more source
Chlorine dioxide against bacteria and yeasts from the alcoholic fermentation. [PDF]
Meneghin SP +3 more
europepmc +1 more source

