Results 241 to 250 of about 683,462 (381)

Microfluidics‐Based Microcarriers for Live‐Cell Delivery

Advanced Science, EarlyView.
In this review, recent advancements in microfluidics‐based microcarriers for live‐cell delivery are highlighted. The structural designs of microfluidic‐derived cell‐laden microcarriers are systematically categorized, emphasizing innovative approaches in the fabrication of microspheres, microfibers, and microneedles.
Zhonglin Fang, Xinyuan Yang, Chong Wang, Luoran Shang   +3 more
wiley   +1 more source

Dual-temperature dual-state fermentation: A novel approach to improve aroma and color characteristics of Marselan wines. [PDF]

Food Chem X
Yao X, Cai H, Kou J, Xie Y, Li J, Zhou P, He F, Duan C, Pan Q, Qi M, Lan Y.   +10 more
europepmc   +1 more source

XI.—The fermentation of calcium glycerate by the “Bacillus ethaceticus” [PDF]

, 1891
Percy Faraday Frankland, William Frew
openalex   +1 more source

Protease‐Mediated Synthesis of Zein Nanofibrils: From Structural Elucidation to Functional Application

Advanced Science, EarlyView.
The globular shape and hydrophobicity of zein made it unsuitable to be processed in pure aqueous environment. Pepsin‐mediated hydrolysis converts zein into water‐soluble and fibril‐forming peptides with a bioconversion rate exceeding 70%, enabling the self‐assembly of amyloid‐like nanofibrils.
Mingqin Li, Tonghui Jin, Simone Wüthrich, Jiangtao Zhou, Qiyao Sun, Ting Li, Zhou Dong, Eva Maria Zunzuneigui Bru, Raffaele Mezzenga   +8 more
wiley   +1 more source

Can Different Fermentation Boxes Improve the Nutritional Composition and the Antioxidant Activity of Fermented and Dried Floodplain Cocoa Beans in the Brazilian Amazon? [PDF]

Foods
Rocha SOSBD, Vilhena MDPSP, de Souza JNS, Balcázar-Zumaeta CR, Castro-Alayo EM, Pajuelo-Muñoz AJ, da Silva BSF, Trindade MJS, Chagas-Junior GCA, Ferreira NR.   +9 more
europepmc   +1 more source

THE FERMENTATION OF INOSITOL [PDF]

Journal of Bacteriology, 1951
Wesley A. Volk, Derrol Pennington
openaire   +3 more sources

Dimethyl Itaconate Alleviates Escherichia coli‐Induced Endometritis Through the Guanosine‐CXCL14 Axis via Increasing the Abundance of norank_f_Muribaculaceae

Advanced Science, EarlyView.
The research findings indicate that dimethyl itaconate (DI) alleviates Escherichia coli (E. coli) induced endometritis by modulating the gut microbiota and enriching the abundance of norank_f_Muribaculaceae, thereby increasing the production of guanosine.
Yuhang He, Jiapei Cai, Xufeng Xie, Xinyu Zhang, Linkai Qu, Jiuxi Liu, Yongguo Cao   +6 more
wiley   +1 more source

Enhancement of Nutritional Value and Sensory Characteristics of Quinoa Fermented Milk via Fermentation with Specific Lactic Acid Bacteria. [PDF]

Foods
Zhao L, Liao J, Wang T, Zhao H.
europepmc   +1 more source

The fermentation organisms of California grapes,

, 1918
W. V. Cruess
openalex   +2 more sources

Microbiological Studies of Cucumber Fermentations [PDF]

, 1953
Ralph N. Costilow, F. W. Fabian
openalex   +1 more source