Results 201 to 210 of about 7,828,318 (403)
Effect of starter cultures L. mesenteroides and L. lactis ssp. lactis on sauerkraut fermentation and quality [PDF]
, 2004 Suzana Kristek +3 more
openalex +1 more source
, 2006 Pig feed is mainly based on cereals where phosphorus (P) is mostly present in inositol hexaphosphate (IP6), which is not readily available to monogastric animals.
Lyberg, Karin
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Influence of Fermentation Temperature on the Quality of ‘Žilavka’ Wines
ACS - Agriculturae conspectus scientificus, 2008 ‘Žilavka’ is the autochthonous white grape variety of Herzegovina and there is a great interest of local winemakers to produce ‘Žilavka’ wines, which are characterised with a fi ne balance between the fermentation bouquet and grapebased aromas. Th e fermentation temperatures of some wineries in Herzegovina oft en can exceed 30°C what results with ...
Prusina, Tihomir, Herjavec, Stanka
openaire +3 more sources
Advanced Functional Materials, EarlyView.Thermoelectric temperature sensors are developed that directly measure heat changes during optical‐based neural stimulation with millisecond precision. The sensors reveal the temperature windows for safe reversible neural modulation: 1.4–4.5 °C enables reversible neural inhibition, while temperatures above 6.1 °C cause permanent thermal damage.
Junhee Lee +9 more
wiley +1 more source
Effects of wilted grass silages varying in fermentation quality on rumen fermentation of dairy cows [PDF]
, 2004 Eeva Saarisalo +2 more
openalex +1 more source
Influence of Malolactic Fermentation on the Quality of Riesling Wine
ACS - Agriculturae conspectus scientificus, 2001 The composition and sensory properties in Riesling wines of suppressed, natural and induced malolactic fermentation (MLF) were investigated. A Riesling wine from the vintage 1998 was produced by the usual technology for white wines. After completion of alcoholic fermentation, wine was racked and divided into 35 L glass bottles for different treatments.
Herjavec, Stanka +2 more
openaire +3 more sources
Advanced Functional Materials, EarlyView.Ultralight 3D nanofibrous aerogels embedded with metal‐organic frameworks effectively capture and neutralize toxic gases and organophosphonates. Incorporating mesoporous UiO‐66‐NH2 and HKUST‐1 into PAN/PVP fibers enables high MOF loading while maintaining mechanical strength and structural stability.
Mai O. Abdelmigeed +6 more
wiley +1 more source
Bioinspired Design of a Wet‐Adhesive Cornea Glue Based on Recombinant Human Protein Networks
Advanced Functional Materials, EarlyView.Natures protein‐based high performance materials e.g. elastin, silk and muscle proteins have been mimicked by a new protein‐hybrid material based on redesigned human partial sequences only, showing high wet‐adhesiveness and elasticity for biomedical applications.
Anna Resch +17 more
wiley +1 more source
Concept paper on processing methods and their labelling [PDF]
, 2006 Accurate labelling is a very important part of the organic food concept. Therefore, the aspect of how to develop labelling concepts further down the line is important.
Leskinen, Marita +1 more
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