Results 111 to 120 of about 106,913 (282)

Upcycling Pomegranate Peel Into Functional Yoghurt: Chemical Profile, Antioxidant Capacity, and Anti–Staphylococcus aureus Activity

Food Safety and Health, EarlyView.
Pomegranate peel extract enhanced the nutritional, physicochemical, and microbiological qualities of yoghurt. It is a rich source of polyphenolic compounds that eliminates Staphylococcus aureus in yoghurt at 0.1% and 0.3% concentrations without altering its pH value. ABSTRACT The use of natural additives, particularly pomegranate peel extract (PPE), to
Youmna Maghraby, Aml S. Ibrahim, Ola Wagih Hegab, Hamdy A. Zahran, Eman F. Abdel‐Latif   +4 more
wiley   +1 more source

Protective Effects of Fenugreek and Stevia Extracts on Dexamethasone‐Induced Testicular Damage in a Rat Model

Food Safety and Health, EarlyView.
Fenugreek and stevia extracts protect against dexamethasone‐induced testicular damage in male rats by enhancing antioxidant defenses, improving sperm quality, and restoring hormonal balance, highlighting their potential as natural therapeutics for preventing corticosteroid‐induced reproductive toxicity.
Mosab Gad, Medhat Ibrahim A. Omar, Mohammed I. Elkhateeb, Ahmed A. Zaky   +3 more
wiley   +1 more source

Effects of acute consumption of fruit and vegetable puree-based drinks on vasodilation and oxidative status [PDF]

, 2012
Epidemiological studies indicate that diets rich in fruits and vegetables (F&V) are protective against cardiovascular diseases (CVD). Pureed \&V products retain many beneficial components, including flavonoids, carotenoids, vitamin C and dietary fibres ...
George, Trevor, Gordon, Mchael, Lovegrove, Julie, Niwat, Chutamat, Waroonphan, Saran   +4 more
core   +1 more source

Interkingdom Interactions in the Gut: Ecological Mechanisms, Homeostasis, and Therapeutic Modulation

Gut Medicine, EarlyView.
ABSTRACT The gut microbiota constitutes a highly complex and dynamic ecosystem that profoundly influences host physiology, metabolism, and immunity. This review provides an integrative overview of the mechanisms through which gut microorganisms—particularly bacteria and fungi—interact with host cells and with each other to maintain intestinal ...
Rui‐Qi Wei, Xin‐Wei Sun, Hao‐Jie Huang, Yu‐Zhi Zhao, Shuang‐Jiang Liu, Chang Liu   +5 more
wiley   +1 more source

RESEARCH OF UV-PROTECTIVE ACTIVITY OF FERULIC ACID AS PART OF OINTMENT COMPOSITIONS WITH DIFFERENT PHYSICAL AND CHEMICAL PROPERTIES

Фармация и фармакология (Пятигорск), 2015
Cosmetics with the ability to neutralize harmful influence of ultraviolet rays on skin are quite in demand. UV filters in creams composition are divided into two groups: physical and chemical. Antioxidants are used as chemical UV filters.
I. L. Abisalova, E. P. Fyodorova, E. A. Maslovskaya   +2 more
doaj   +1 more source

Recovery of Polyphenols from Brewer’s Spent Grains [PDF]

, 2019
peer-reviewedThe recovery of antioxidant polyphenols from light, dark and mix brewer’s spent grain (BSG) using conventional maceration, microwave and ultrasound assisted extraction was investigated.
Birsan, Rares, Rai, Dilip K., Waldron, Keith, Wilde, Peter   +3 more
core   +2 more sources

Functionally complementary bacterial inoculant coordinates arbuscular mycorrhizal fungi to improve Angelica sinensis root yield and quality

iMetaOmics, EarlyView.
Comprehensive understanding of how diverse PGPR strains enhance the rhizosphere microenvironment remains a considerable challenge. Here, we provide experimental evidence that a functionally synergistic composite microbial formulation can markedly enhance growth performance and improve the quality attributes in Angelica sinensis.
Zongyu Zhang, Yun Wang, Jiecai Zhao, Gaofeng Chen, Andéole Niyongabo Turatsinze, Liang Yue, Yuan Tian, Xiaofan Xie, Ailing Ye, Meilan Zhang, Lingling Wu, Zengxiang Guo, Yubao Zhang, Ruoyu Wang   +13 more
wiley   +1 more source

Phenolic metabolites of anthocyanins following a dietary intervention study in post-menopausal women [PDF]

, 2014
Scope Numerous studies feeding anthocyanin-rich foods report limited bioavailability of the parent anthocyanins. The present study explores the identity and concentration of the phenolic metabolites of anthocyanins in humans.
Aura, Azzini, Berg, Bitsch, Cao, Cassidy, Cassidy, Curtis, Czank, Del Rio, Dykes, Edirisinghe, Egert, Felgines, Fossen, Garcia-Alonso, Gonzalez-Barrio, Griffiths, Hollman, Kay, Kay, Kay, Koli, Manach, Milbury, Mink, Mullen, Murkovic, Mülleder, Nurmi, Russell, Schmitzer, Selma, Toromanović, Valentova, Veberic, Vitaglione, Weber, Williamson, Williamson, Winter, Wu, Xu, Zhang, Zhang   +44 more
core   +1 more source

Optimization of bioactive compounds extraction from Rosa canina L. pseudofruit through the action of two hydrolytic enzyme preparations

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKROUND The pseudo‐fruit of Rosa canina L. is a rich source of bioactive compounds with antioxidant, anti‐inflammatory, anti‐cancer, anti‐diabetic, anti‐aging, and antimicrobial activities. The aim of the present study is the optimization of a green process based on the action of two hydrolytic enzyme preparations, namely Pectinex® Ultra ...
Zafeiria Lemoni, Styliani Kalantzi, Theopisti Lymperopoulou, Andromachi Tzani, Georgios Stavropoulos, Anastasia Detsi, Diomi Mamma   +6 more
wiley   +1 more source

Potential of Ferulic Acid from Corn Oil as a Natural Whitening Agent: In Vitro Study on Tyrosinase Enzyme Inhibition [PDF]

BIO Web of Conferences
The desire to improve physical appearance women has increased awareness of the importance of skin care, including skin tone. A potential approach to enhancing skin brightness involves the inhibition of melanin biosynthesis, a process that is crucially ...
Sofiana Nurani, Syamsuddin Arief, Permadi Adi, Jamilatun Siti, Widyaningrum Trianik, Mahanani Rahayu Wahidah, Salamah Siti, Sunarti   +7 more
doaj   +1 more source