Results 51 to 60 of about 691,713 (308)

Influence of sow dietary polyunsaturated fatty acid source on the immunoglobulin profile of piglets [PDF]

, 2010
To examine the effect of different n-3 polyunsaturated fatty acid (PUFA) sources in sow diets on piglets’ immunoglobulin (Ig) profile, two groups of twelve sows each were fed different diets from day 45 of pregnancy and during lactation on two commercial
Cox, Eric, De Smet, Stefaan, Goddeeris, Bruno, Missotten, Joris, Raes, K, Tanghe, Sofie   +5 more
core  

Pioglitazone plus (−)‐epigallocatechin gallate: a novel approach to enhance osteogenic performance in aged bone marrow mesenchymal stem cells

FEBS Open Bio, EarlyView.
Aged human bmMSCs are seeded in the scaffold. Osteoblastic induction can slightly increase cell's bone‐forming activity to produce bone‐like tissues, shown as the sporadic xylenol orange‐stained spots (the lower left image). Notably, pioglitazone plus EGCG co‐treatment dramatically increases cell's bone‐forming activity and bone‐like tissue production (
Ching‐Yun Chen, Jia‐Ci Jhang, Chun‐Yi Peng, Quốc Cường Nguyễn, Feng‐Huei Lin, Hung‐Ming Wu, Shankung Lin   +6 more
wiley   +1 more source

Effects of oil spills on fish production in the Niger Delta. [PDF]

PLoS ONE, 2018
The Niger Delta region is the oil producing area of Nigeria, which consists of highly diverse ecosystems that are supportive of numerous species of terrestrial and aquatic fauna and flora.
Eze Simpson Osuagwu, Eseoghene Olaifa
doaj   +1 more source

The effect of feed composition on the sensory quality of organic rainbow trout during ice storage [PDF]

, 2010
The aim of this work was to study whether the type of protein and lipid source in feed for organic Rainbow trout (Onchorhynchus mykiss) influenced the sensory quality.
Baron, Caroline, Green-Pedersen, Ditte, Hyldig, Grethe, Jacobsen, Charlotte, Nielsen, Henrik Hauch   +4 more
core  

Apolipoprotein E genotype status affects habitual human blood mononuclear cell gene expression and its response to fish oil intervention [PDF]

, 2016
SCOPE: People who carry the apolipoprotein E4 (APOE4) SNP have an increased risk of cardiovascular disease (CVD). Fish-oil supplementation may help in the prevention of CVD, though inter-individual differences in the response to n-3 PUFAs have been ...
Baitsch, Bennet, Bouwens, Bucher, Caslake, Chen, Dallongeville, Davignon, de Rest, Drabe, Eisenberg, Freund-Levi, Gentleman, Gerdes, Goldstein, Hixson, Horton, Irizarry, Irons, Jofre-Monseny, Khan, Lin, Madden, Mahley, Martinez-Morillo, McLaren, Mello, Minihane, Minihane, Olano-Martin, Perk, Powell, Rizos, Song, Subramanian, Tziakas, Zhao   +36 more
core   +2 more sources

BMI‐1 modulation and trafficking during M phase in diffuse intrinsic pontine glioma

FEBS Open Bio, EarlyView.
The schematic illustrates BMI‐1 phosphorylation during M phase, which triggers its translocation from the nucleus to the cytoplasm. In cycling cells, BMI‐1 functions within the PRC1 complex to mediate H2A K119 monoubiquitination. Following PTC596‐induced M phase arrest, phosphorylated BMI‐1 dissociates from PRC1 and is exported to the cytoplasm via its
Banlanjo Umaru, Deepak Kumar Mishra, Shiva Senthil Kumar, Hao‐Han Pang, Brendan Devine, Komal Khan, Rachid Drissi   +6 more
wiley   +1 more source

Evaluating the stability and controlling the oxidation rate of Rainbow trout fish oil (Oncorhynchus mykiss) in nanocapsules containing clove essential oil (Syzygium aromaticum)

‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2018
The aims of this study were to evaluate the effects of three independent variables including the percentage of total biopolymer (6, 8 and 10%), fish oil content (2 and 3%) and concentration of clove oil (0, 2000 and 3000 ppm) on two dependent oxidative ...
G Moshtaghzadeh; A Naji; N koosej
doaj  

The employment of FTIR-ATR spectroscopy and GC-MS combined with chemometrics for rapid detection of adulteration of pork oil in Gabus fish oil (Channa striata) for halal authentication

Open Veterinary Journal
Background: The Muslim population is very concerned about halal food. Nowadays, there is a growing awareness among consumers regarding the adulteration of food.
Dwi Lestari, Hasyrul Hamzah, Asri Dwi Endah Dewi Pramesthi, Eka Siswanto Syamsul, Putri Dela Safitri, Rika Nurjunnah, Abdul Rohman   +6 more
doaj   +1 more source

Fish oil

Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 1990
Since the first report by Bang and Dyerberg regarding the apparent beneficial effects of a fish oil-enriched diet on the incidence of atherosclerotic heart disease in Greenland eskimos, a considerable number of studies have been performed regarding the effects of omega-3 polyunsaturated fatty acids on the prevention and treatment of a variety of ...
Bilo, H J, Gans, R O
openaire   +1 more source

Single‐molecule DNA flow‐stretch assays for high‐throughput DNA–protein interaction studies

FEBS Open Bio, EarlyView.
We describe an optimised single‐molecule DNA flow‐stretch assay that visualises DNA–protein interactions in real time. Linear DNA fragments are tethered to a surface and stretched by buffer flow for fluorescence imaging. Using λ and φX174 DNA, this protocol enhances reproducibility and accessibility, providing a versatile approach for studying diverse ...
Ayush Kumar Ganguli, Mohammad Nour Alsamsam, Ugnė Bagdonaitė, Van Truc Vu, Chun‐Jen Huang, Polina Kuzhir, Mindaugas Zaremba, Aurimas Kopūstas, Marijonas Tutkus   +8 more
wiley   +1 more source