Results 251 to 260 of about 229,943 (264)

Motives, barriers and quality evaluation in fish consumption situations

British Food Journal, 2009
Svein Ottar Olsen, Wim Verbeke, Karen Brunsø   +2 more
exaly  

Quality and Quality Changes Assessment of Processed Fish

2017
Mercedes Careche, Isabel Sánchez-Alonso
openaire   +1 more source

Water Quality Impact on Fish Behavior: A Review From an Aquaculture Perspective

Reviews in Aquaculture
Jian Zhao, Ze Zhu, Gang Liu
exaly  

Detection of low numbers of microplastics in North Sea fish using strict quality assurance criteria

Marine Pollution Bulletin, 2017
Albert Koelmans, Ellen Besseling, Enya Hermsen   +2 more
exaly  

Smart sensor to predict retail fresh fish quality under ice storage

Journal of Food Engineering, 2017
Antonio Alonso, Graciela Ramilo-Fernández, Miriam R Garcia   +2 more
exaly  

Methods for reducing stressors and maintaining water quality associated with live fish transport in tanks: a review of the basics

Reviews in Aquaculture, 2009
exaly  

Fish oil replacement and farmed fish quality

2011
Izquierdo, Marisol, Corraze, Geneviève, Torstensen, Bente, Rosenlund, Grethe   +3 more
openaire   +2 more sources

Adding Quality to the Fish Chain

2019
Jan Willem Van Der Schans, Kaija I. Metuzals, Nynke Venema, Carlos Iglesias Malvido   +3 more
openaire   +1 more source

A fish hydrolysate supplement and sleep quality

Clinical Nutrition ESPEN
openaire   +2 more sources

Quality of frozen fish

2012
Goncalves, A. A., Nielsen, Jette, Jessen, Flemming; id_orcid 0000-0001-9096-1996   +2 more
openaire   +1 more source