Results 21 to 30 of about 13,463 (196)
Fishmeal industry could tap into pearly hairtail stock, say scientists The Hindu dated 18th December 2023 [PDF]
Scientists at the Central Marine Fisheries Research Institute (CMFRI) have recommended tapping ribbon fish variety pearly hairtails, a non-conventional deep-sea resource found in the south-eastern Arabian Sea, for the reduction industry (fishmeal ...
CMFRI, Library
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Effect of organic and inorganic additives on some chemical properties of vermicompost, earthworm’s biomass and reproduction [PDF]
The enrichment of bedding for vermicomposting systems with organic and inorganic additives is a technique which can promote the quality of produced vermicompost.
A. Khosravi, M. Zarei
doaj +1 more source
Microalgae have beneficial effects on the performance of fish as additives and they are becoming a promising alternative to fishmeal as macronutrient ingredients.
Zhimin Zhang +13 more
doaj +1 more source
Fishmeal replacement research for shrimp feed in Australia [PDF]
The global expansion and intensification of aquaculture has brought with it an increasing requirement for formulated feeds. Feeds for carnivorous fish and shrimp contain a large proportion ingredient of marine origin, particularly fishmeal.
Barlow, C.G. +3 more
core +4 more sources
Microplastics in fish and fishmeal: an emerging environmental challenge?
Microplastics are contaminants of emerging concern; they are ingested by marine biota. About a quarter of global marine fish landings is used to produce fishmeal for animal and aquaculture feed.
Christina J. Thiele +4 more
doaj +1 more source
Animal feeds contain a substantial number and diversity of microorganisms, and some of them have pathogenic potential. The objectives of this study were to investigate the effects of different doses of gamma (γ)-ray irradiation on the bacteria count in ...
Hao Wei +7 more
doaj +1 more source
Aquaculture Growth and the Fishmeal Trap [PDF]
Fishmeal prices have increased sharply since the mid-2005 and the relationship between the prices of animal and vegetable proteins have become weaker, at least temporarily. This can be explained by a relatively constant fishmeal supply, which have varied
Tveterås, Sigbjørn, Asche, Frank
core +6 more sources
Development of Fishmeal from De-boned Stunted Tilapia Using a Fishmeal Processing Plant [PDF]
Globally the demand for and use of fishmeal has increased rapidly, especially in some of the emerging aquaculture countries in Africa and Asia. In this study, stunted tilapia was processed into de-boned fishmeal. 40kg of freshly harvested stunted tilapia
Bernard, Edah
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Evaluation of fermented fish offal in formulated diet of the Indian major carp, rohu, Labeo rohita (Hamilton) [PDF]
Background. Carp fish offal contains high amount of protein and lipid. The quest for protein sources alternative to fish meal has been a priority in aquaculture research because of growing concerns on the future availability of fish meal for ...
K. Mondal +4 more
doaj +3 more sources
This study was conducted to investigate the effects of substitution of dietary fishmeal (FM) by compound plant protein supplemented with essential amino acids on growth performance, plasma physiology, and muscle growth-related genes of gibel carp ...
Wanjie Cai +13 more
doaj +1 more source

