Results 31 to 40 of about 13,463 (196)

Immunological Responses and the Antioxidant Status in African Catfish (Clarias gariepinus) Following Replacement of Dietary Fish Meal with Plant Protein

Animals, 2021
African catfish (Clarias gariepinus) were subjected to a 30-day feeding trial to determine the appropriateness of using plant protein (PP) (soybean and sunflower meal) as a fishmeal (FM) replacement in the diet and its effects on immune status ...
Rasha M. Reda, Mohammed A. F. Nasr, Tamer A. Ismail, Amira Moustafa   +3 more
doaj   +1 more source

EFFECT OF RAW LENTIL SEED MEAL IN COMMON CARP Cyprinus Carpio L. DIETS AS AN ALTERNATIVE SOURCE OF FISH MEAL PROTEIN [PDF]

Basrah Journal of Veterinary Research, 2020
This experiment has been performed to assess the effect of partial substitution of fishmealwith lentil seeds in common carp growth performance, feed utilization and certain biologicalparameters (Fulton condition, Hepatic somatic index, Gills somatic ...
Nasreen Mohialddin Abdulrahman, Zaweta Sharif Abdulla   +1 more
doaj   +1 more source

Effects of Bacillus subtilis DSM 32315 (Gutcare®) on the growth performance, antioxidant status, immune ability and intestinal function for juvenile Litopenaeus vannamei fed with high/low-fishmeal diets

Aquaculture Reports, 2022
This study was conducted to investigate the effects of dietary Bacillus subtilis DSM 32315 (Gutcare®) supplementation on the growth performance, antioxidant status, immune ability and intestinal function in juvenile Litopenaeus vannamei fed with high/low-
Xinyue Tao, Juyun He, Jingjing Lu, Zhongjie Chen, Min Jin, Lefei Jiao, Karthik Masagounder, Weijian Liu, Qicun Zhou   +8 more
doaj   +1 more source

Dietary Sodium Butyrate Changed Intestinal Histology and Microbiota of Rainbow Trout (Oncorhynchus mykiss), but Did Not Promote Growth and Nutrient Utilization

Aquaculture Nutrition, 2023
The study investigated the effects of dietary sodium butyrate (SB) on the growth performance, nutrient utilization, intestinal histology, and microbiota of rainbow trout (Oncorhynchus mykiss).
Xia Lin, Chunyan Zhang, Kailin Cao, Zhendong Li, Zhongshen Zhao, Xiaoqin Li, Xiangjun Leng   +6 more
doaj   +1 more source

Effects of Microbial Biomass and Mineral Premixes on Growth Performance and Nutrient Utilisation in Penaeus monodon Fed Low Fishmeal Diets

Fishes
The growth performance of Penaeus monodon is often reduced when fishmeal is extensively replaced with terrestrial ingredients. This study evaluated the efficacy of a marine microbial biomass, NovaqPro™ (NQ), and inorganic mineral premixes in improving ...
Ha H. Truong, Matthew R. P. Briggs, Barney M. Hines, Nicholas A. Bourne, Artur N. Rombenso, Cedric J. Simon   +5 more
doaj   +1 more source

Who Brings in the Fish? The Relative Contribution of Small-Scale and Industrial Fisheries to Food Security in Southeast Asia

Frontiers in Marine Science, 2018
Amidst overexploited fisheries and further climate related declines projected in tropical fisheries, marine dependent small-scale fishers in Southeast Asia face an uncertain future.
Lydia C. L. Teh, Daniel Pauly
doaj   +1 more source

Genetic Evaluation of Feed Efficiency Traits of Pacific White Shrimp (Penaeus vannamei) Fed Zero- and High Fishmeal Diets

Progress in Fishery Sciences
Pacific white shrimp Penaeus vannamei, as one of the most productive and economically valuable shrimp species in the world, have many favorable characteristics, such as a short growth cycle, strong adaptability and disease resistance, and a low ...
Xiangyan ZHU, Xianhong MENG, Ping DAI, Jie KONG, Sheng LUAN, Jiawang CAO, Jian TAN, Qun XING   +7 more
doaj   +1 more source

Efecto de los ácidos orgánicos sobre la presencia de Salmonella spp. en harina de pescado

Agroindustrial Science, 2019
Perú is the main producer of fishmeal in the world and its main use is in the formulation of feed for animals, recontamination by Salmonella spp. One of the most important problems.
Fredy Crispín-Sánchez, Raúl Porturas Olaechea, Wilfredo Vásquez Quispesivana   +2 more
doaj   +1 more source

Liza aurata for sustainable aquaculture: Effects of dietary fishmeal levels on growth and quality traits

Aquaculture Reports
Considering the increasing demand for sustainable aquafeeds, the present study aimed to evaluate the potential of dietary fishmeal inclusion in diets for Liza aurata with alternative protein sources of animal, plant, and unicellular origin.
R Olivares-Perona, A Tomás-Vidal, J Brol, I Jauralde, M. Jover-Cerdá, D.S. Peñaranda, S. Martínez-Llorens   +6 more
doaj   +1 more source

Nanoplastics: Methods, Exposure and Effects on Domestic, Farm and Wild Animals

Journal of Applied Toxicology, EarlyView.
ABSTRACT Nanoplastics (NPs) are synthetic polymer particles ranging in size from 1 nm to 1 μm that have been identified as a major concern for ecosystems and organisms due to their plethora of negative effects. The aim of this review is to provide a comprehensive overview of the knowledge relating to exposure and effects of NPs in domestic (i.e., farm ...
B. De Felice, M. Bertazzo, A. F. Tabaran, M. Parolini, R. P. Popa, A. Pintea, L. J. Spicer, A‐L. Nagy, F. Caloni   +8 more
wiley   +1 more source