Results 31 to 40 of about 225,774 (305)
Isoliquiritigenin, a Strong nod Gene- and Glyceollin Resistance- Inducing Flavonoid from Soybean Root Exudate [PDF]
Isoflavonoid signal molecules from soybean (Glycine max (L.) Merr.) seed and root exudate induce the transcription of nodulation (nod) genes in Bradyrhizobium japonicum. In this study, a new compound with symbiotic activity was isolated from soybean root
Parniske, Martin +3 more
core +1 more source
Thermal analyses (TGA and DSC) were used to determine the thermal properties of gliadins and glutenins extracted from a model wheat dough fortified with flavonoids and their glycosides.
Magdalena Krekora +3 more
doaj +1 more source
Các cao chiết lá và thân rễ cây Cỏ Tranh (Imperata cylindrica) được chiết xuất bằng dung môi ethanol 70% và methanol 70% được khảo sát đều chứa nhiều hợp chất tự nhiên như phenolic và tannin, flavonoid, quinone, coumarin, alkaloid, terpenoid và saponin ...
Võ Thị Kiều Ngân +4 more
doaj +1 more source
Sơ ri (Magnolyophyta glabra) là nguồn nguyên liệu giàu dưỡng chất cho người sử dụng. Nghiên cứu nhằm khảo sát sự biến đổi các hợp chất kháng oxi hóa cũng như tăng cường hiệu suất trích ly dịch quả phục vụ cho quy trình chế biến đa dạng hóa nhiều sản phẩm
Mai Thanh Trung +3 more
doaj +1 more source
Phytochemical investigation of the methanol extract of Embelia parviflora Wall. Ex A. DC. leaves (Primulaceae family) led to the isolation of sixteen compounds including three sterols (1–3), one triterpene (4), four flavonoids (5–8), four megastigmanes ...
Sy Danh Thuong +6 more
doaj +1 more source
The Efficacy of Flavonoid Antioxidant from Chocolate Bean Extract: Prevention of Myocyte Damage Caused by Reperfusion Injury in Predominantly Anaerobic Sports [PDF]
BACKGROUND: Use of predominantly anaerobic energy systems such as that seen in 800-meter athlete runners disrupts mitochondrial function as an energy source. Furthermore, it produces free radical substances and causes myocyte damage. Malondialdehyde (MDA)
HN Rasyid, R Prasetia, YD Ismiarto
core +2 more sources
Shuanghuanglian, a traditional Chinese medicine, is well-known for its bioactive compounds, such as flavonoids, which offer significant health benefits.
Xingwang Ma +16 more
doaj +1 more source
Chemical composition of the essential oil of Salvia bracteata Banks and the biological activity of its extracts: antioxidant, total phenolic, total flavonoid, antifungal and allelopathic effects [PDF]
The present study was conducted with the aim of determining biological activities of the Salvia bracteata plant, activities such as its antioxidant, total phenolic, total flavonoid, allelopathic and antifungal effects.
Melih Yılar +3 more
doaj +1 more source
From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics
We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou +3 more
wiley +1 more source
Holy basil (Ocimum tenuiflorum L.) is a medicinal herb rich in bioactive flavonoids with therapeutic properties. Traditional quantification methods rely on time-consuming and destructive extraction processes, whereas hyperspectral imaging provides a ...
Apichat Suratanee +2 more
doaj +1 more source

