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Effect Solvent and Extraction Method on the Characteristics of Green Bean Robusta Coffee [PDF]
BIO Web of ConferencesOne of the chemical elements found in coffee is caffeine, which is the second-largest secondary metabolite after chlorogenic acid. Robusta coffee has a higher caffeine content than Arabica.
Winarsih Sri +3 more
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Luteolin, a flavonoid, as an anticancer agent: A review.
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 2019 Many food-derived phytochemicals and their derivatives represent a cornucopia of new anti-cancer compounds. Luteolin (3,4,5,7-tetrahydroxy flavone) is a flavonoid found in different plants such as vegetables, medicinal herbs, and fruits.
Muhammad Imran +11 more
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Jurnal Kelautan Tropis, 2022 Spirulina platensis is a type of Cyanobacterium microalgae that forms multicellular helicoidal filaments. Spirulina platensis contains primary and secondary metabolites. The type and amount of the active compound Spirulina platensis depends on the method
Hartoyo Notonegoro +3 more
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The style and substance of plant flavonoid decoration; towards defining both structure and function.
Phytochemistry, 2020 Over 8000 different flavonoids have been described and a considerable number of new flavonoid structures are being elucidated every year. The advent of metabolomics alongside the development of phytochemical genetics - wherein the genetic basis ...
Saleh Alseekh +3 more
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TheScientificWorldJournal, 2020 The flavonoids are compounds synthesized by plants, and they have properties such as antioxidant, anticancer, anti-inflammatory, and antibacterial, among others.
Sara Luisa Rodríguez De Luna +2 more
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Biosynthesis of Flavonoids [PDF]
Nature, 1960 SEVERAL workers have shown that lignin and the ‘B ring’ of flavonoids are formed in vivo from shikimic acid and certain C6C3 compounds. The latter compounds are frequently encountered in plant tissues1. The ‘A ring’ of flavonoids appears to arise from acetate units2.
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Conservation and diversification of flavonoid metabolism in the plant kingdom.
Current opinion in plant biology, 2020 Flavonoids are by far the largest class of polyphenols with huge structural and functional diversity. However, the mystery regarding the exact evolutionary pressures which lead to the amazing diversity in plant flavonoids has yet to be completely ...
Weiwei Wen, Saleh Alseekh, A. Fernie
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Trakia Journal of SciencesPURPOSE: To assess the impact of 20 mg/kg orally administered fustin on colon histology and immunohistochemical expression of nuclear factor kappa B (NF-κB) in 2,4,6-trinitrobenzenesulfonic acid (TNBS)-induced colitis model in rats ...
M. Reyzov +9 more
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The Origin and Evolution of Plant Flavonoid Metabolism
Frontiers in Plant Science, 2019 During their evolution, plants have acquired the ability to produce a huge variety of compounds. Unlike the specialized metabolites that accumulate in limited numbers of species, flavonoids are widely distributed in the plant kingdom.
K. Yonekura-Sakakibara +2 more
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Quercetin, a Flavonoid with Great Pharmacological Capacity
MoleculesQuercetin is a flavonoid with a low molecular weight that belongs to the human diet’s phenolic phytochemicals and nonenergy constituents. Quercetin has a potent antioxidant capacity, being able to capture reactive oxygen species (ROS), reactive nitrogen ...
Eber Josue Carrillo-Martinez +4 more
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