Results 111 to 120 of about 11,055,071 (342)
Integration of the D‐genome reshapes gene transcription, chromatin architecture, and the metabolome of hexaploid wheat, leading to enhanced adaptability to salt, UV‐B, and alkali stress. ABSTRACT The hybridization‐led integration of the D‐genome into domesticated tetraploid wheat gave rise to allohexaploid wheat, the most cultivated wheat globally ...
Yanyan Liu +23 more
wiley +1 more source
Effect of Pectin Biodegradation with Aspergillus niger on Total Flavonoid Content of Citrus limon L.) [PDF]
Lemon peel and leaf  as well as lower grade of lemon contain a considerable amount of flavonoid which can be extracted to produce a valuable product. The presence of pectin in lemon hinders the extraction of flavonoid compound.
Zuliansyah, Wahyu +3 more
core +3 more sources
Determination of Phenolic Content and Antioxidant Activity in Khabarovsk Soybean Cultivars
In this study, total phenolic content (TPC), total flavonoid content (TFC), and antioxidant activity (I) were determined in eight soybean cultivars. Assays were conducted on above-ground parts (AGP) and seeds.
Andrei Kholodkov +3 more
doaj +1 more source
Blue Light Receptor PHR2‐Mediated Spectrum Antiviral Immunity
Blue light suppresses RBSDV through the blue‐light receptor ZmPHR2, which interacts with ZmISP in chloroplasts to trigger ROS burst and antiviral defense. The viral effector P6 enhances ZmPHR2–ZmISP interaction, alters their distribution, and suppresses ROS.
Runyi Chen +17 more
wiley +1 more source
Evaluation of Particle Size, Total Flavonoid, and Antioxidant Activity of Onion Peel (Allium cepa L.) in Different Forms as a Poultry Feed Additive [PDF]
This study aims to evaluate the particle size, flavonoid content, and antioxidant activity of onion peel in various forms as a poultry feed additive. The material used in this study was onion peel.
Jannah Miftahul, Djunaidi Irfan H.
doaj +1 more source
Consumer attitudes towards enhanced flavonoid content in fruit
Contains fulltext : 151896.pdf (Publisher’s version ) (Closed access)Flavonoids from fruit and vegetables are currently widely studied as components that have the potential to provide multiple health benefits.
Lieshout, M. van +7 more
core +1 more source
The Potential of Self‐Maintainable Living Materials
Self‐maintainable living materials are presented as the next generation of bioadaptive systems, integrating continuous sensing, decision‐making, response, self‐repair, and adaptation in a closed‐loop framework. This review highlights the design principles and emerging technologies that enable autonomous, long‐term functionality for future regenerative ...
Mohammadsadegh Nadimifar +4 more
wiley +1 more source
Russian olive (Elaeagnus angustifolia L., Elaeagnaceae) is a native multi-purpose medicinal shrub or tree of temperate Asian regions and an integral component of high altitude terraced agroforestry systems of Gilgit-Baltistan, northern Pakistan.
Muhammad Abubakkar Azmat +4 more
doaj +1 more source
Surian (Toona sinensis) is a forest plant that is widespread in Asia. In Indonesia, this plant only used and known as a commodity for carpentry but in other nation, saurian is known as spices and traditional medicine because of its natural antioxidant ...
T. I. Maulana, S. Falah, D. Andrianto
semanticscholar +1 more source
This study identifies GAP2, a bioactive polysaccharide fraction derived from Ganoderma applanatum, as a postbiotic inducer that repairs intestinal barrier damage in a gut microbiota‐dependent manner. GAP2 enriches Phocaeicola vulgatus, which degrades GAP2 and promotes tridecylic acid production, triggering Rho/CDC42 signaling and tight‐junction ...
Chuan Zhang +10 more
wiley +1 more source

