Peel of Traditional Apple Varieties as a Great Source of Bioactive Compounds: Extraction by Micro-Matrix Solid-Phase Dispersion. [PDF]
Foods, 2020 Lončarić A +6 more
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Synthetic flavonoids as potential antiviral agents against SARS-CoV-2 main protease. [PDF]
J Biomol Struct Dyn, 2022 Batool F +8 more
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Naturally-Occurring Tyrosinase Inhibitors Classified by Enzyme Kinetics and Copper Chelation. [PDF]
Int J Mol Sci, 2023 Kim HD +6 more
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The Inhibitory Effect of Flavonoid Aglycones on the Metabolic Activity of CYP3A4 Enzyme. [PDF]
Molecules, 2018 Šarić Mustapić D +3 more
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Structural, Optical, and Electrical Characterization of Biological and Bioactive Propolis Films. [PDF]
ACS Omega, 2022 Mezdari F, Khirouni K.
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Antioxidants (Basel), 2021 Platzer M +4 more
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GABAA receptors: structure, function, pharmacology, and related disorders. [PDF]
J Genet Eng Biotechnol, 2021 Ghit A +3 more
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Phenolic Compounds and Antioxidant Status of Cookies Supplemented with Apple Pomace. [PDF]
Antioxidants (Basel), 2023 Kruczek M +4 more
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Inhibition of Skin Pathogenic Bacteria, Antioxidant and Anti-Inflammatory Activity of Royal Jelly from Northern Thailand. [PDF]
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