Results 21 to 30 of about 17,996 (246)
A Review of Extraction Techniques and Food Applications of Flaxseed Mucilage
Foods, 2022 Flaxseed contains significant concentration of mucilage or gum (a type of hydrocolloid). Flaxseed mucilage (FM) predominantly occurs in the outermost layer of the seed’s hull and is known to possess numerous health benefits such as delayed gastric ...
P. Puligundla, Seok-Yin Lim
semanticscholar +1 more source
Health benefits of flaxseed and its peptides (linusorbs)
Critical reviews in food science and nutrition, 2022 Flaxseed (Linum usitatissimum L.) has been associated with numerous health benefits. The flax plant synthesizes an array of biologically active compounds including peptides or linusorbs (LOs, a.k.a., cyclolinopeptides), lignans, soluble dietary fiber and
Y. Shim, J. Kim, J. Cho, M. Reaney
semanticscholar +1 more source
Flaxseed Meal and Its Application in Animal Husbandry: A Review
Agriculture, 2022 Flaxseed meal (FSM) is rich in protein, α-linolenic acid, dietary fiber, flaxseed gum, and other bioactive substances. The total protein content of these components is up to 30%. Thus, FSM can be used as a high-quality protein feed resource. However, due
Lei Xu +9 more
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Effect of Homogenization Pressure on the Stability and in Vitro Digestion of Flaxseed Oil Emulsion
Shipin gongye ke-ji, 2023 In this study, flaxseed oil body was taken as the research object, and stable flaxseed oil body emulsion rich in α-linolenic acid was obtained through homogenization treatment, which provides a new way for residents to increase the intake of ω-3 ...
Yaojin GE +3 more
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Animal, 2021 The efficient time for supplementing flaxseed oil to meat-type quail to produce n-3 fatty acid fortified meat has not been determined. This study was conducted to find out the effects of different periods of flaxseed oil supplementation in the Japanese ...
R. Mirshekar, B. Dastar, M. Shams Shargh
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Reviews in Cardiovascular Medicine, 2023 The inclusion of flaxseed in the diet may have a great number of potential benefits for the well-being of both healthy individuals and those challenged by disease conditions as well.
Broderick C. Hirst +3 more
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Complementary Therapies in Medicine, 2022 BACKGROUND Prediabetes and type 2 Diabetes Mellitus (T2DM) are characterized by increased blood sugar concentration and insulin resistance. Although there are only a few reports of potential benefits of flaxseed's consumption on different metabolic ...
Andrea Isabel Villarreal-Renteria +7 more
semanticscholar +1 more source
Importance of interaction between the matrix effect and microbial metabolism in the bioavailability of lignans. [PDF]
J Sci Food AgricAbstract BACKGROUND Plant‐lignans are polyphenols with low bioavailability and bioactivity that are transformed by the intestinal microbiota into enterolignans. Our hypotheses are: (i) the way in which plant‐lignans are ingested in the diet affects, in a decisive way, the microbial metabolism of these compounds and (ii) an increase in lignan ...
Langa S +4 more
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Phytotherapy Research, 2022 We systematically reviewed randomized clinical trials (RCTs) to elucidate the overall effects of flaxseed oil consumption on blood pressure (BP) in patients with metabolic syndrome and related disorders.
T. Mahmudiono +11 more
semanticscholar +1 more source
Physical Quality of Chicken Corned Using Flaxseed Flour (Linum usitatissimum) as a Filler [PDF]
BIO Web of ConferencesFlaxseed flour (Linum usitatissimum) is known as a functional ingredient rich in dietary fiber, antioxidants, and fatty acids that support digestive health and improve food quality.
Pasaribu Dini G. M., Evanuarini Herly
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