Results 41 to 50 of about 1,652,964 (229)

Complete fatty acid analysis data of flaxseed oil using GC-FID method

open access: yesData in Brief, 2019
The data presented in this article were generated through the gas chromatography (GC) with a flame ionization detector (FID). The flaxseed oil was converted into fatty acid methyl ester (FAME) then used in the GC with FID and observe the retention time ...
Mohammed Danish, Maniruddin Nizami
doaj   +1 more source

Evaluation of new Egyptian flaxseed genotypes and pasta fortified with flaxseeds

open access: yesActa Scientiarum: Technology, 2022
The present investigation was conducted to study yield, yield components and chemical composition of some flax genotypes (Sakha 3, 5 and 6, Giza 11, 12 and Strain 651).
Muhammad Elsorady   +2 more
doaj   +1 more source

Flaxseed Oil Supplementation Augments Antioxidant Capacity and Alleviates Oxidative Stress: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

open access: yesEvidence-Based Complementary and Alternative Medicine, 2021
Objective Studies have reported controversial findings regarding the flaxseed oil effect on antioxidant status biomarkers. The present meta-analysis aimed to determine the impact of flaxseed oil on the serum level of biomarkers of oxidative stress ...
Vali Musazadeh   +6 more
semanticscholar   +1 more source

Identification of Adulteration of Flaxseed Oil From QINGHAI Area Using GC–MS Profiling of Phytosterol Composition and Chemometrics

open access: yesJournal of Food Protection
Flaxseed oil is an important source of vegetable oil with a polyunsaturated fatty acid. It is significant to establish a method to quickly identify adulterated flaxseed oil.
Furong Yang   +4 more
doaj   +1 more source

Effects of the oil and mucilage from flaxseed (Linum usitatissimum) on gastric lesions induced by ethanol in rats [PDF]

open access: yesLibyan Journal of Medicine, 2008
The anti-ulcer activity of the oil and mucilage obtained from flaxseed (Linum usitatissimum) wasevaluated in a rat model of ethanol-induced gastric ulcer.
Dugani A, Auzzi A, Naas F, Megwez S
doaj  

In Vitro Rumen Fermentation Characteristics and Fatty Acid Profiles Added with Calcium Soap of Canola/Flaxseed Oil

open access: yesMedia Peternakan, 2017
This research aimed to assess the effect of adding canola oil and flaxseed oil which were protected with calcium soap (Ca-soap) on the fermentation characteristics, rumen microbial population, and the profile of fatty acids in the rumen during 4 and 8 ...
S. Suharti   +2 more
doaj   +1 more source

The Application of Spray-Dried and Reconstituted Flaxseed Oil Cake Extract as Encapsulating Material and Carrier for Probiotic Lacticaseibacillus rhamnosus GG

open access: yesMaterials, 2021
Agro-industrial by-products are promising source of biopolymers, including proteins and polysaccharides. This study was designed to evaluate the flaxseed oil cake extract (FOCE) as natural encapsulating material and carrier for probiotic ...
Łukasz Łopusiewicz   +6 more
semanticscholar   +1 more source

Comparison of Properties of Breads Enriched with Omega-3 Oil Encapsulated in β-Glucan and Saccharomyces cerevisiae Yeast Cells

open access: yesApplied Food Biotechnology, 2019
Background and objective: Flaxseed oil, as a potential source of polyunsaturated fatty acids, is susceptible to oxidation. Yeast cells of Saccharomyces cerevisiae and β-glucan can be used as biocompatible and biodegradable matrices for the protection of ...
Samira Beikzadeh   +6 more
doaj   +1 more source

Identification of sunflower, rapeseed, flaxseed and sesame seed oil metabolomic markers as a potential tool for oil authentication and detecting adulterations

open access: yesPLoS ONE, 2023
Testing the composition, quality and authenticity of edible oils is crucial to safeguard the consumers’ rights and health. The aim of our study was to identify oil-specific markers to enable the differentiation and authentication of sunflower, sesame ...
Agata Sumara   +5 more
semanticscholar   +1 more source

Dietary flaxseed oil rich in omega-3 suppresses severity of type 2 diabetes mellitus via anti-inflammation and modulating gut microbiota in rats

open access: yesLipids in Health and Disease, 2020
Type 2 diabetes mellitus (T2DM) is closely associated with hyperglycemia, abnormal lipid profiles, chronic low-grade inflammation and gut dysbiosis. Dietary intervention plays a crucial role in the control of diabetes.
Lili Zhu   +10 more
semanticscholar   +1 more source

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