Application of NASA-developed technology to the automatic control of municipal sewage treatment plants [PDF]
A search was made of NASA developed technology and commercial technology for process control sensors and instrumentation which would be applicable to the operation of municipal sewage treatment plants.
Herrera, W. R., Hiser, L. L.
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FoodsThis study evaluated the impact of the food matrix on the bioaccessibility and hypoglycemic potential and antioxidant potential of betalains from red prickly pear juice (Opuntia spp.) after in vitro gastrointestinal digestion.
Roman-Maldonado Yvonne +3 more
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FermentationFunctional foods enriched with probiotics can help maintain health and enhance mental and cognitive function. This research focused on developing and characterizing a high-protein dietary supplement containing a blend of plant proteins and probiotic ...
Elielma Cristiane Xavier Colla +9 more
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Compositional Elements Affecting Flavor of Dairy Foods: Formulated Foods
Journal of Dairy Science, 1990 Abstract When flavor is broadly defined to include sensory properties such as watery, rich, astringent, and creamy/smooth, a variation in the proportion of major milk components (fat, lactose, protein, and salts) may impart flavors that are perceived as different.
openaire +1 more source
Policies Supporting Organic Food Markets in the EU: Analyses by Stakeholders in 11 European Countries [PDF]
There is no single 'best way' of policy development. Bottom-up approaches to policy design and a broad debate among stakeholders facilitate policy learning and innovation.
Dabbert, Stephan +3 more
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RESILIENCE OF SOCIAL-ECOLOGICAL SYSTEMS IN EUROPEAN RURAL AREAS: THEORY AND PROSPECTS [PDF]
In today’s world, rural areas are confronted with a spectrum of changes. These changes have multiple characters, varying from changes in ecosystem conditions to socioeconomic impacts, such as food- and financial crises.
Heijman, Wim J.M. +2 more
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Applying WHO Prioritization Criteria for Moderate Wasting: Programmatic Implications
Maternal and Child NutritionThe World Health Organization's 2023 recommendations for managing moderate wasting provide criteria for prioritizing children to receive specially formulated foods (SFF) rather than counseling alone.
Isabel Potani +13 more
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Food Gels: Fabrication, Characterization, and Application
GelsFood gels, typically formulated from proteins, polysaccharides, and lipids, are viscoelastic systems capable of entrapping water (hydrogels), oil (oleogels), and air (aero-gels) within their three-dimensional networks [...]
Wanwen Chen, Hao Cheng
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Effect of variety, endosperm hardness, the 1B/1R translocation and enzyme addition on the nutritive value of wheat for growing pigs [PDF]
, 2006 It has been widely recognised that wheat chemical composition and nutritive value can vary as a result of genotypic differences, but there is a lack of information on wheat grown in Northern Ireland.
McCann, M.E.E. +3 more
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Growth response of Heterobranchus longifilis fingerlings fed with varying levels of dietary freshwater mussel (Aspatharia sinuata) [PDF]
, 2005 A common bivalve: Freshwater mussel, Aspatharia sinuate was evaluated as a dietary protein supplement in the production diet for Heterobranchus longifilis fingerlings with mean body weight 8.34 plus or minus 10g reared in aquaria tanks.
Alatise, S.P. +2 more
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