Results 31 to 40 of about 3,073,192 (293)
Food safety in Finland 2021 [PDF]
, 2022 This report presents the 2021 results of regulatory control related to food safety, official controls and monitoring programmes on food and feed, as well as research and risk assessments.
Finnish Food Authority, Finnish Food Authority
core
Frontiers in Microbiology, 2018 Vibrio parahaemolyticus can cause gastrointestinal illness through consumption of seafood. Despite frequent food-borne outbreaks of V. parahaemolyticus, only 19 strains have subjected to complete whole-genome analysis. In this study, a novel strain of V.
Han Y. Chung +23 more
doaj +1 more source
Routine diagnostic tests for food-borne pathogens [PDF]
, 2001 End of Project ReportRapid techniques were developed and applied to the determination of total viable bacteria and to the detection of food borne pathogens (Listeria monocytogenes, Salmonella, Campylobacter jejuni and E. coli O157:H7).
Duffy, Geraldine +3 more
core +1 more source
Toxins, 2017 Staphylococcus aureus is an important aetiological agent of food intoxications in the European Union as it can cause gastro-enteritis through the production of various staphylococcal enterotoxins (SEs) in foods.
Sarah Denayer +3 more
doaj +1 more source
Food Security Simulator – Nigeria
, 2023 The Food Security Simulator is an innovative and easy-to-use, MS-Excel-based tool for assessing the potential short-term impacts of food price or household income shocks on food security and people’s diets.
International Food Policy Research Institute (IFPRI)
core +1 more source
Design and analysis strategies for robust microbiome ageing research
FEBS Letters, EarlyView.The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik +5 more
wiley +1 more source
Developing Canadian Defined Daily Doses for Animals: A Metric to Quantify Antimicrobial Use
Frontiers in Veterinary Science, 2019 Antimicrobial use surveillance data need to be analyzed and reported in a standardized and harmonized way. In veterinary medicine, one approach is to use defined daily doses (DDD) for animals.
Angelina L. Bosman +6 more
doaj +1 more source
Structural and biochemical analysis of a B12 superbinder
FEBS Letters, EarlyView.BtuG proteins are vitamin B12 scavengers in Bacteroides thetaiotaomicron, a dominant human gut bacterium. We present crystal structures of three BtuG homologs bound to cobalamin and its precursor cobinamide, revealing picomolar binding affinities, among the highest known for any natural protein.
Jose M. Martinez Felices +3 more
wiley +1 more source
Food and Waterborne ParasitologyThe International Commission on Trichinellosis (ICT) and the World Organization for Animal Health (WOAH) recommend the use of an indirect enzyme-linked immunosorbent assay (ELISA) that utilizes excretory-secretory (E-S) antigens (ESA) of Trichinella ...
Vladislav A. Lobanov +2 more
doaj +1 more source
An investigation on a food-borne outbreak caused by norovirus infection
Shanghai yufang yixue, 2022 ObjectiveTo determine the epidemiological characteristics and risk factors of a norovirus GII.17 outbreak in Minhang District of Shanghai in 2018， and provide evidence for prevention and control measures of norovirus infection.MethodsDescriptive ...
XU Zhiyin +9 more
doaj +1 more source