Results 321 to 330 of about 3,238,984 (374)

Nanofillers Reinforcing Biopolymer Composites for Sustainable Food Packaging Applications: A State‐of‐the‐Art Review

Advanced Functional Materials, EarlyView.
Biopolymers are sustainable, biodegradable alternatives to petroleum‐based plastics for food packaging. Its adoption is often limited by poor mechanical strength, barrier properties, and improved thermal stability through the incorporation of nanofillers.
Himakshi Baishya, Joydeep Dutta, Santosh Kumar   +2 more
wiley   +1 more source

Magnetically Guided Mechanoactive Mineralization Scaffolds for Enhanced Bone Regeneration

Advanced Functional Materials, EarlyView.
A 3D‐printed ‘rebar‐concrete’ inspired scaffold (PGS‐P@MGel) synergizes spontaneous biomineralization with magneto‐mechanical stimulation through PDA@Fe3O4‐embedded hydrogel. This dual biointerface activates Piezo1/β‐catenin/YAP mechanotransduction axis, enhancing BMSCs osteogenesis and angiogenesis simultaneously.
Xuran Guo, Zaijin Tao, Zhenzhen Dai, Yinghua Gao, Chengzhen Chu, Cunyi Fan, Shen Liu, Xin Ma, Fangchun Jin, Zhengwei You, Jia Jiang   +10 more
wiley   +1 more source

Microplate Active Migration Emerging From Light‐Induced Phase Transitions in a Nematic Liquid Crystal

Advanced Functional Materials, EarlyView.
A quasi‐2D, light‐absorbing platelet embedded in a thermotropic nematic liquid crystal is activated with light irradiation. Depending on the light intensity, the platelet induces a localized nematic‐isotropic phase transition that triggers the motion. Using different confinements, the platelet can glide in a 2D regime or tilt and glide in a 3D regime ...
Antonio Tavera‐Vázquez, Danai Montalvan‐Sorrosa, Gustavo R. Perez‐Lemus, Otilio E. Rodriguez‐Lopez, Jose A. Martinez‐Gonzalez, Vinothan N. Manoharan, Juan J. de Pablo   +6 more
wiley   +1 more source

Feed additives : annual report 2008 of the Dutch National Reference Laboratory [PDF]

, 2009
Stolker, A.A.M., Zuidema, T.
core   +1 more source

Bioinspired Shape Reconfigurable, Printable, and Conductive “E‐Skin” Patch with Robust Antibacterial Properties for Human Health Sensing

Advanced Functional Materials, EarlyView.
In this article, Hojin Kim, Sayan Deb Dutta, and co‐workers report a shape‐reconfigurable, 3D printable, and highly adhesive slime‐like ‘electronic skin’ or ‘E‐skin’ patch for human health sensing and tissue engineering applications. The dual reinforcement of hydrogel patch with carbon nanotubes (CNTs) and cellulose nanocrystals (CNCs) improve the ...
Hojin Kim, Sayan Deb Dutta, Myoung Joon Jeon, Jieun Lee, Hyeonseo Park, Youjin Seol, Ki‐Taek Lim   +6 more
wiley   +1 more source

Hepato-renal protective impact of nanocapsulated Petroselinum crispum and Anethum graveolens essential oils added in fermented milk against some food additives via antioxidant and anti-inflammatory effects: In silico and in vivo studies. [PDF]

Heliyon
Mohamed RS, Fouda K, Maghraby AS, Assem FM, Menshawy MM, Zaghloul AH, Abdel-Salam AM.   +6 more
europepmc   +1 more source

Guidelines for the safety assessment of additives. Reports of the Scientific Committee for Food (Tenth series). EUR 6892 [PDF]

, 1980

core  

Embedded 3D‐Coaxial Bioprinting of Stenotic Brain Vessels with a Mechanically Enhanced Extracellular Matrix Bioink for Investigating Hemodynamic Force‐Induced Endothelial Responses

Advanced Functional Materials, EarlyView.
In this study, a physically enhanced vascular dECM bioink and used 3D‐coaxial bioprinting are developed to fabricate mature brain blood vessels for cerebral atherosclerosis research. This model demonstrates that vascular geometry‐induced hemodynamic changes trigger vascular inflammation, ensuring its potential for cerebrovascular research.
Wonbin Park, Min‐Ju Choi, Jae‐Seong Lee, Minjun Ahn, Wonil Han, Ge Gao, Dong‐Woo Cho, Byoung Soo Kim   +7 more
wiley   +1 more source

Food additives.

The Practitioner, 1989
openaire   +2 more sources

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Allergy to food additives

Current Opinion in Allergy & Clinical Immunology, 2019
Purpose of review To provide an update of the studies concerning the diagnosis and management of food additives allergy. Recent findings Additives improve specific characteristics of food products, but they may induce allergic even life-threatening reactions.
Valluzzi R. L., Fierro V., Arasi S., Mennini M., Pecora V., Fiocchi A.   +5 more
openaire   +5 more sources