Food Allergens and Essential Oils in Moisturizers Marketed for Children in Japan. [PDF]
Horimukai K+4 more
europepmc +1 more source
Screening of transgenic proteins expressed in transgenic food crops for the presence of short amino acid sequences identical to potential, IgE - binding linear epitopes of allergens. [PDF]
G.A. Kleter, Ad Peijnenburg
openalex +1 more source
Quantifying Global Food Trade: A Net Caloric Content Approach to Food Trade Network Analysis [PDF]
As the global population and the per capita demand for resource intensive diets continues to grow, the corresponding increase in food demand challenges the global food system, enhancing its reliance on trade. Most previous research typically constructed either unweighted networks or weighted solely by tonnage to represent food trade, and focused on ...
arxiv
Cross-reactive MHC class I T cell epitopes may dictate heterologous immune responses between respiratory viruses and food allergens. [PDF]
Balz K+7 more
europepmc +2 more sources
Committee on Natural Toxins and Food Allergens [PDF]
Jean-Marc Frémy+9 more
openalex +1 more source
Sensitization to inhalant and food allergens in Brazilian atopic children by <i>in vitro</i> total and specific IgE assay. Allergy Project - PROAL [PDF]
Charles K. Naspitz+10 more
openalex +1 more source
Early Introduction of Novel and Less-Studied Food Allergens in the Plant-Based Era: Considerations for US and EU Infant Formula Regulations. [PDF]
Venter C, Shamir R, Fleischer DM.
europepmc +1 more source
Molecular basis of pollen-related food allergy: identification of a second cross-reactive IgE epitope on Pru av 1, the major cherry (Prunus avium) allergen [PDF]
Regina WICHE+7 more
openalex +1 more source