Results 151 to 160 of about 5,531,710 (302)
Foodomics: Current and Future Perspectives in Food Analysis. [PDF]
Foods, 2022 Rodríguez-Carrasco Y.
europepmc +1 more source
Cutaneous Melanoma Drives Metabolic Changes in the Aged Bone Marrow Immune Microenvironment
Aging and Cancer, EarlyView.Melanoma, the deadliest form of skin cancer, increasingly affects older adults. Our study reveals that melanoma induces changes in iron and lipid levels in the bone marrow, impacting immune cell populations and increasing susceptibility to ferroptosis.
Alexis E. Carey +12 more
wiley +1 more source
Nanomaterials-Based Electrochemiluminescence Biosensors for Food Analysis: Recent Developments and Future Directions. [PDF]
Biosensors (Basel), 2022 Zhou J +7 more
europepmc +1 more source
The Aging Blood: Cellular Origins, Circulating Drivers, and Therapeutic Potential
Aging and Cancer, EarlyView.As a conduit linking all organs, the blood system both reflects and actively drives systemic aging. This review highlights how circulating pro‐aging and antiaging factors and age‐associated hematopoietic stem cell dysfunction contribute to immunosenescence and multi‐organ decline, positioning the hematopoietic system as a target for aging intervention.
Hanqing He, Jianwei Wang
wiley +1 more source
A Multipurpose and Multilayered Microneedle Sensor for Redox Potential Monitoring in Diverse Food Analysis. [PDF]
Biosensors (Basel), 2022 Mugo SM, Dhanjai, Lu W, Robertson S.
europepmc +1 more source
Do Healthy Foods Cost More? It Depends on How You Measure the Cost [PDF]
Replaced with revised version of poster 07/22/10.cost of healthy foods, whole grains, fruits, vegetables, energy cost, edible weight cost, standard portion cost, food cost, prices, NHANES, PED, Consumer/Household Economics, Demand and Price Analysis ...
Carlson, Andrea, Frazao, Elizabeth
core +1 more source
Aging and Cancer, EarlyView.Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
Proteomics and Food Analysis: Principles, Techniques, and Applications. [PDF]
Foods, 2021 Carrera M.
europepmc +1 more source
Assessing willingness to pay for organic products in Africa: the case of Malawi [PDF]
Demand and Price Analysis, Food Consumption/Nutrition/Food Safety, Production Economics,
Gao, Zhifeng, Nkana, Fiskani Esther
core +1 more source
Aging and Cancer, EarlyView.ABSTRACT As global populations age, cancer is increasingly becoming a leading cause of morbidity and mortality among older adults, particularly in low‐ and middle‐income countries (LMICs). Despite accounting for the majority of new cancer cases and deaths, older individuals remain underrepresented in cancer research, clinical guidelines, and health ...
Ibrahim Bidemi Abdullateef +2 more
wiley +1 more source