Results 151 to 160 of about 1,870,145 (305)
Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
Recent Developments and Applications of Terahertz Spectroscopy in Food Analysis. [PDF]
Yu P +5 more
europepmc +1 more source
Recent Developments in Surface-Enhanced Raman Spectroscopy and Its Application in Food Analysis: Alcoholic Beverages as an Example. [PDF]
Li L +7 more
europepmc +1 more source
Tracking Motor Progression and Device‐Aided Therapy Eligibility in Parkinson's Disease
ABSTRACT Objective To characterise the progression of motor symptoms and identify eligibility for device‐aided therapies in Parkinson's disease, using both the 5‐2‐1 criteria and a refined clinical definition, while examining differences across genetic subgroups.
David Ledingham +7 more
wiley +1 more source
ETHEPHON RESIDUE ANALYSIS IN COMMONLY USED VEGETABLE FOODS BY A HPLC-PDA METHOD
Daniela Ionela Ferţu +2 more
openalex +1 more source
Visual Recovery Reflects Cortical MeCP2 Sensitivity in Rett Syndrome
ABSTRACT Objective Rett syndrome (RTT) is a devastating neurodevelopmental disorder with developmental regression affecting motor, sensory, and cognitive functions. Sensory disruptions contribute to the complex behavioral and cognitive difficulties and represent an important target for therapeutic interventions.
Alex Joseph Simon +12 more
wiley +1 more source
AI-Powered Advances in Data Handling for Enhanced Food Analysis: From Chemometrics to Machine Learning. [PDF]
Kharbach M.
europepmc +1 more source
What Drives the Choice of Local Seasonal Food? Analysis of the Importance of Different Key Motives. [PDF]
Wallnoefer LM, Riefler P, Meixner O.
europepmc +1 more source
ABSTRACT Background There is growing recognition of the potential of plasma proteomics for Alzheimer's Disease (AD) risk assessment and disease characterization. However, differences between proteomics platforms introduce uncertainties regarding cross‐platform applicability.
Manyue Hu +9 more
wiley +1 more source

