Results 81 to 90 of about 317,139 (309)

Food Tastes in the United States: Convergence or Divergence?

Agribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

A Study of the Elemental Profiles of Wines from the North-Eastern Coast of the Black Sea

Separations
Due to the increasing consumer interest in wines with a controlled place of origin, PGI (Protected Geographical Indication) and PDO (Protected Designation of Origin), the most acute question is how to identify them.
Lev A. Oganesyants, Alexandr L. Panasyuk, Dmitriy A. Sviridov, Olesya S. Egorova, Dilyara R. Akbulatova, Mikhail Y. Ganin, Aleksey A. Shilkin, Alexandr A. Il’in   +7 more
doaj   +1 more source

Food & Beverage Advertising and Youth: a focus-group analysis of what youth find appealing in food and beverage marketing [PDF]

, 2015
Youth perception of print and outdoor food and beverage advertising was gauged to identifying aspects of ads that characterized them as youth oriented.
Pasch, Keryn, Preston, Jessica
core  

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

Agribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe, Juo‐Han Tsay, Sarah A. Low   +2 more
wiley   +1 more source

Quantitative Analysis of Chlorogenic Acid during Coffee Roasting via Raman Spectroscopy

Chemosensors
Tracking coffee roasting at an industrial scale for quality control is challenging. Bean color is a practical gauge for monitoring and regulating the process but only occurs before and after the process.
Deborah Herdt, Tobias Teumer, Shaun Paul Keck, Thomas Kunz, Victoria Schiwek, Sarah Kühnemuth, Frank-Jürgen Methner, Matthias Rädle   +7 more
doaj   +1 more source

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Comparison of Industrial Dynamics of Food and Beverage Industry in Bulgaria, Romania and Greece [PDF]

Industry dynamic is a key indicator for sustainable industry growth. It depends on variety of factors on international and regional level. One of the important driving forces on international level is seen in the face of economic and political alliances.
Blagoev, Dimitar, Kopeva, Diana Ilieva, Shterev, Nikolay   +2 more
core   +1 more source

UKURAN PERUSAHAAN, LEVERAGE, PROFITABILITAS, KUALITAS AUDITOR, OPINI AUDITOR TERHADAP AUDIT DELAY (PERUSAHAAN FOOD AND BEVERAGE 2009-2011) [PDF]

, 2014
Informasi akuntansi yang tercantum dalam laporan keuangan harus reliabel, relevan, dan tepat waktu agar berguna dalam pembuatan keputusan bisnis. Salah satu indikator utama yang menentukan persepsi ketepatan waktu/timeliness oleh pengguna laporan ...
HERLIYNA, SUKMAWATI RATIH
core  

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

Agribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak, Claudia Bazzani, Andreas C. Drichoutis   +2 more
wiley   +1 more source

PENGARUH ECONOMIC VALUE ADDED, MARKET VALUE ADDED, RETURN ON EQUITY DAN TOTAL ASSET TURNOVER TERHADAP HARGA SAHAM PADA PERUSAHAAN FOOD AND BEVERAGE YANG TERDAFTAR DI BEI [PDF]

, 2017
Penelitian ini bertujuan untuk menguji pengaruh Economic Value Added (EVA), Market Value Added (MVA), Return On Equity (ROE) dan Total Asset Turnover (TATO) terhadap Harga Saham pada perusahaan food and beverage yang terdaftar di Bursa Efek Indonesia ...
ALAM, ACHMAD BAHRUL
core